LEMON CHICKEN BREASTS WITH VEGGIES

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Lemon Chicken Breasts with Veggies image

For a hearty, comforting dish with a nice, subtle lemon flavor, try this delicious chicken dish. It has everything you need for a satisfying meal.-Amber Otis, Morris, Oklahoma

Provided by Taste of Home

Categories     Dinner

Time 8h25m

Yield 6 servings.

Number Of Ingredients 12

1 pound fresh baby carrots
3 cups cubed red potatoes
1 package (14 ounces) frozen pearl onions, thawed
2 celery ribs, thinly sliced
6 bone-in chicken breast halves (10 ounces each), skin removed
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1/2 cup water
1/2 cup lemon juice
1 teaspoon dried parsley flakes
1 teaspoon dried thyme
1/2 teaspoon pepper
1/4 teaspoon salt

Steps:

  • In a 5- or 6-qt. slow cooker, combine the carrots, potatoes, onions and celery. Top with chicken. , Combine the soup, water, lemon juice, parsley, thyme, pepper and salt; pour over chicken and vegetables. Cover and cook on low for 8-9 hours or until chicken and vegetables are tender.

Nutrition Facts : Calories 442 calories, Fat 10g fat (3g saturated fat), Cholesterol 132mg cholesterol, Sodium 784mg sodium, Carbohydrate 36g carbohydrate (8g sugars, Fiber 4g fiber), Protein 51g protein. Diabetic Exchanges

Derrick Ortega
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This recipe was a disaster! The chicken was dry and overcooked, and the vegetables were mushy. The lemon sauce was also too sour. I would not recommend this recipe.


Sanaullah Bugti
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This dish was a bit too sour for my taste, but I think that's just a personal preference. The chicken was cooked perfectly and the vegetables were still slightly crunchy. I would definitely make this again, but I would use less lemon juice next time.


Shoaib Wattosn
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I followed the recipe exactly and the dish turned out perfectly! The chicken was tender and juicy, and the vegetables were cooked perfectly. The lemon sauce was delicious and added a nice tang to the dish. I would definitely make this again.


Blessed Magombe
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This dish was easy to make and turned out great! The chicken was cooked perfectly and the vegetables were still slightly crunchy. The lemon sauce was delicious and added a nice tang to the dish.


Joya Khatun
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I'm not a big fan of lemon chicken, but this recipe changed my mind! The chicken was tender and juicy, and the lemon sauce was tangy and flavorful without being overpowering. I'll definitely be making this again.


SR Rashidul
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This dish was a nice change from my usual weeknight meals. The chicken was flavorful and the vegetables were cooked perfectly. I'll definitely be making it again!


Gaming With RASHED
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This recipe was a disappointment. The chicken was tough and the sauce was bland. I wouldn't recommend it.


Amrita subedi
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The chicken was a bit dry, but the vegetables were delicious. I think I would try a different cooking method for the chicken next time.


Ayuub Xashi
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This dish was a hit at my dinner party! Everyone loved the combination of flavors and textures. I would definitely make it again.


Fortune oduor
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The recipe was easy to follow and the dish came out great! I used boneless, skinless chicken breasts and they cooked evenly. The lemon sauce was a bit too sour for my taste, so I added a little honey to balance it out.


Faheem Brother
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This lemon chicken and veggie dish was a delight! The chicken was tender and juicy, and the lemon sauce was tangy and flavorful. The vegetables were cooked perfectly and added a nice crunch to the dish.