LEMON CAKE POPS

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Lemon Cake Pops image

This quick dessert hack gives you glazed lemon cake pops in a matter of minutes.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Yield 1

Number Of Ingredients 5

1 Fiber Oneā„¢ 90 calorie lemon bar
2 tablespoons powdered sugar
1/2 teaspoon water
Zest from 1 lemon
1 cake pop stick

Steps:

  • 1) Mix a glaze of water and powdered sugar.
  • 2) Roll that tangy lemon bar into a uniform ball.
  • 3) Dip the ball into the glaze.
  • 4) Sprinkle your pop with lemon zest.
  • 5) Pop it on the stick and enjoy.

Nutrition Facts : Calories 150, Carbohydrate 34 g, Cholesterol 0 mg, Fat 1/2, Fiber 5 g, Protein 0 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 80 mg, Sugar 23 g, TransFat 0 g

Md Mofij
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Overall, I really enjoyed this recipe. The cake pops were delicious and they were a lot of fun to make.


T'sepile Mathopela
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I had a hard time finding lollipop sticks. I ended up using straws instead.


naim ahmed
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These are a bit time-consuming to make, but they're definitely worth the effort.


Kharazzaman Noyon
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I'm allergic to nuts, so I substituted sunflower seed butter for the peanut butter. They turned out just as delicious!


Badrul Islam
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I love that these can be made ahead of time and stored in the freezer. It's so convenient to have a sweet treat on hand whenever I need one.


Rahul Khan
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These are the perfect treat for any occasion. I've made them for birthdays, baby showers, and even just because.


Darlene Morsette
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I'm not much of a baker, but these were surprisingly easy to make. And they taste amazing!


Jannat Nourine
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I followed the recipe exactly and they turned out great! I even got compliments from my friends who are professional bakers.


Katherine Villarreal
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These were a bit too sweet for my taste, but my kids loved them.


Naydelin Gallegos
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I made these for a bake sale and they sold out in no time! Everyone loved them.


jessica bancroft
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These were a huge success at my daughter's birthday party. The kids loved them!


MD MRRIDOY
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Loved the lemon cake pops! The recipe was easy to follow and the cake pops turned out delicious. The lemon glaze was a bit too tart for my taste, but I think I'll try it again with a different glaze next time.


Lyn Slim
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These lemon cake pops were a hit! They were so easy to make and turned out perfectly. The cake was moist and flavorful, and the lemon glaze was the perfect finishing touch. I will definitely be making these again!