LEMON-BUTTER SAUCE WITH CHILES
Provided by Food Network Kitchen
Time 5m
Yield 4 servings
Steps:
- Cook 1 thinly sliced chile de arbol in 1/4 cup olive oil in a pot over medium heat until toasted, 2 to 3 minutes. Add the grated zest of 1 lemon, the juice of 2 lemons and 6 tablespoons butter and stir until melted. Toss with 12 ounces cooked linguine, adding up to 1 cup pasta-cooking water to loosen the sauce. Stir in 1/2 cup grated parmesan and season with salt. Top with 1 more crumbled chile de arbol.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Beberly Cayanong
[email protected]I made this sauce for a dinner party last weekend and it was a huge success. Everyone loved it. I served it with grilled salmon and it was the perfect accompaniment.
Joshua Nkhuwa
[email protected]This sauce is the perfect balance of sweet and spicy. I love the way the lemon and butter complement the chiles. It's a great sauce for any occasion.
NK Rony Islam
[email protected]I've made this sauce several times now and it's always a crowd-pleaser. It's so easy to make and it's so versatile. I've used it on chicken, fish, and even pasta. It's always delicious.
Emma Borjon
[email protected]This sauce is amazing! I made it last night for dinner and it was a hit. The flavors are so well-balanced and it's so easy to make. I will definitely be making this sauce again.
KingLilbaby
[email protected]I love this sauce! It's so versatile and it always turns out great. I've used it on chicken, fish, and even vegetables. It's always delicious.
Mbewana Sibuko
[email protected]This sauce is so easy to make and it's so delicious. I've made it several times now and it's always a hit. I highly recommend it.
Gamer Girls Tyanna and Joni
[email protected]I made this sauce for a dinner party last weekend and it was a huge success. Everyone loved it. I served it with grilled salmon and it was the perfect accompaniment.
asdfffg ghhhg
[email protected]This sauce is the perfect balance of sweet and spicy. I love the way the lemon and butter complement the chiles. It's a great sauce for any occasion.
Sajid Muhammad
[email protected]I've made this sauce several times now and it's always a crowd-pleaser. It's so easy to make and it's so versatile. I've used it on chicken, fish, and even pasta. It's always delicious.
NINJA FF
[email protected]This sauce is amazing! I made it last night to go with some grilled chicken and it was a hit. The combination of lemon, butter, and chiles is perfect. It's tangy, savory, and a little bit spicy. I will definitely be making this sauce again.