Got this recipe from QuakerOatmeal.com. Turned out wonderful. I left out the lemon, but they still tasted great!
Provided by nickfo
Categories Quick Breads
Time 39m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 12
Steps:
- Heat oven to 400°F Line 12 medium muffin cups with paper baking cups. For topping, combine 1/4 cup oats and brown sugar; set aside.
- For muffins, combine 1-1/2 cups oats with remaining dry ingredients in large bowl; mix well. In small bowl, combine milk, egg whites, oil, lemon peel and vanilla; mix well.
- Add to dry ingredients; stir until moistened. Gently stir in berries. Fill muffin cups almost full; sprinkle with topping.
- Bake 20 to 24 minutes or until light golden brown. Cool muffins in pan on wire rack for five minutes; remove from pan. Serve warm.
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Jay Prakash Lohani
p.jay50@hotmail.comThese muffins are the perfect way to start my day. They're light and fluffy, and the lemon and blueberry flavors are so refreshing.
Ridoy Ahmed 5000
r_510@gmail.comI love that these muffins are made with fresh blueberries. It really makes a difference in the flavor.
Pauline tiphany
t.pauline58@gmail.comThese muffins are so moist and flavorful. They're the perfect treat for a special occasion.
Azal Ali
azal.a49@gmail.comI love the way the oats give these muffins a hearty texture. They're also a great way to sneak some extra fiber into your diet.
Lutwama Stuwart
l_s49@gmail.comThese muffins are so good! I made them for a bake sale and they sold out in minutes.
Ganga tmg
ganga-tmg@yahoo.comI've tried a lot of lemon blueberry muffin recipes, but this one is my favorite. It's the perfect balance of flavors and textures.
BBG Joy2
joy2.bbg93@yahoo.comThese muffins are the perfect grab-and-go breakfast or snack. They're also great for packing in lunches.
nathaniel kalamdien
k_nathaniel@yahoo.comI love that these muffins are made with whole wheat flour. It makes them a healthier option.
Mustafa Qadeer
q31@gmail.comThese muffins are so easy to make and they're always a hit with my friends and family.
Simara Wilborn
s-wilborn@gmail.comI love the way the lemon and blueberry flavors complement each other in these muffins. They're a perfect balance of sweet and tart.
Rahman Maan
mr26@yahoo.comThese muffins are so moist and fluffy. They're the best muffins I've ever had.
Dean Olsen
dean.olsen@aol.comI've made these muffins several times and they always turn out perfectly. They're a staple in my kitchen.
Kalam1212 Rain
kalam1212-r@gmail.comThese muffins are the perfect combination of sweet and tart. I love the burst of blueberry flavor in every bite.
Kyobe Anthony
k0@hotmail.co.ukI love that these muffins are healthy and delicious. They're a great way to start the day.
Hamza Khawaja
hamza.khawaja49@gmail.comThese muffins are so easy to make and they're always a crowd-pleaser.
Tony Hendren
h.t@hotmail.comI made these muffins for a brunch party and they were a huge success! Everyone loved them.
Farhan Imtiaz
i@gmail.comThese muffins were a hit with my family! They're so moist and flavorful, and the lemon and blueberry flavors pair perfectly together.