LEMON BLUEBERRY CAKE WITH HOT HONEY-BUTTER SAUCE
The taste of my childhood, always loved visiting the east coast of Canada, starting in Quebec with visits to ma tante. She used wild blueberries, if you can find them they give the cake an extra special taste.
Provided by Baby Kato
Categories Cakes
Time 1h
Number Of Ingredients 18
Steps:
- 1. Preheat oven to 350 degrees.
- 2. Grease and flour a 8" square pan.
- 3. Blend flour, nutmeg, salt and baking powder together.
- 4. In a small bowl mix milk, lemon juice and rind together.
- 5. In a large bowl cream butter with sugar.
- 6. Gradually add 2 eggs, one at a time and then the vanilla, beating until light and fluffy.
- 7. Add flour mixture, (3X) alternating with sour milk (2X), remembering to blend lightly.
- 8. Gently fold in blueberries.
- 9. Pour into prepared pan and bake at 350 degrees for 50 minutes.
- 10. Remove from pan and cool slightly.
- 11. Cut while warm into squares and serve upside down with Hot Honey-Butter Sauce.
- 12. Hot Honey-Butter Sauce
- 13. In small pan mix water and cornstarch blend well then gradually add honey, butter and lemon juice.
- 14. Boil over low heat, stirring occasionally.
- 15. When ready sauce is thick and clear.
- 16. Pour hot sauce over the warm cut cake and enjoy.
- 17. I hope you will enjoy this down home comfort food.
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Gassimu Rogers
gassimu_r32@hotmail.co.ukThis cake was easy to make and turned out beautifully. The hot honey butter sauce was a bit too spicy for my taste, but it was still a great addition to the cake. I'll definitely be making this again for my next party.
Christian Cooke
cooke.c@yahoo.comThis cake was amazing! The lemon and blueberry flavors were perfectly balanced, and the hot honey butter sauce was the perfect finishing touch. I'll definitely be making this again for my next party.
Tayyab gujjar
t_gujjar@yahoo.comThis cake was a bit too sweet for my taste, but the flavor was still great. The lemon and blueberry flavors were perfectly balanced, and the hot honey butter sauce was a nice touch. I'll try making it again with less sugar.
Isabella Perez
p@yahoo.comI'm not a big fan of lemon cakes, but this one was really good. The blueberry flavor really helped to balance out the lemon, and the hot honey butter sauce was a great addition. I'll definitely be making this again.
Rhonda Little
rhondalittle10@aol.comThis cake was easy to make and turned out beautifully. The hot honey butter sauce was a bit too spicy for my taste, but it was still a great addition to the cake. I'll definitely be making this again for my next party.
Okpara Chukwuma
oc@hotmail.comThis cake was a bit too dense for my taste, but the flavor was still great. The lemon and blueberry flavors were perfectly balanced, and the hot honey butter sauce was a nice touch. I'll try making it again with a different recipe.
Gorge Lozano
gorgelozano65@yahoo.comI'm a big fan of lemon blueberry cakes, and this one did not disappoint. The hot honey butter sauce was a great addition, and it really took the cake to the next level. I'll definitely be making this again soon.
Tabarok Hossaun
t-h24@gmail.comThis cake was a huge hit at my last party! Everyone loved the combination of lemon and blueberry, and the hot honey butter sauce was a real showstopper. I'll definitely be making this again for my next event.
Malik Inam
inammalik@yahoo.comThis cake was easy to make and turned out beautifully. The hot honey butter sauce was a bit too spicy for my taste, but it was still a great addition to the cake. I'll definitely be making this again for my next party.
Tina Wheeler
tina.wheeler@gmail.comThis cake was amazing! The lemon and blueberry flavors were perfectly balanced, and the hot honey butter sauce was the perfect finishing touch. I'll definitely be making this again for my next party.
Carla Maxwell
m38@gmail.comThis cake was a bit too sweet for my taste, but the flavor was still great. The lemon and blueberry flavors were perfectly balanced, and the hot honey butter sauce was a nice touch. I'll try making it again with less sugar.
Fireselam Negash
f-n@yahoo.comI'm not a big fan of lemon cakes, but this one was really good. The blueberry flavor really helped to balance out the lemon, and the hot honey butter sauce was a great addition. I'll definitely be making this again.
Gladys Pacheco
p_g70@gmail.comThis cake was easy to make and turned out beautifully. The hot honey butter sauce was a bit too spicy for my taste, but it was still a great addition to the cake. I'll definitely be making this again for my next party.
krystal yeargin
yeargin-krystal90@gmail.comThis cake was a bit too dense for my taste, but the flavor was still great. The lemon and blueberry flavors were perfectly balanced, and the hot honey butter sauce was a nice touch. I'll try making it again with a different recipe.
Masum Sekh
masum.sekh83@hotmail.co.ukI'm a big fan of lemon blueberry cakes, and this one did not disappoint. The hot honey butter sauce was a great addition, and it really took the cake to the next level. I'll definitely be making this again soon.
Yakub Khan
y-k@yahoo.comThis cake was a huge hit at my last party! Everyone loved the combination of lemon and blueberry, and the hot honey butter sauce was a real showstopper. I'll definitely be making this again for my next event.
AS butt
ba8@gmail.comI followed the recipe exactly and the cake turned out perfectly. It was light and fluffy, with just the right amount of sweetness. The hot honey butter sauce was a great addition, and it really made the cake extra special.
tseegii terbish
t.t@yahoo.comThis cake was easy to make and turned out beautifully. The hot honey butter sauce was a bit too sweet for my taste, but it was still a great addition to the cake. I'll definitely be making this again for my next party.
Jordan D
d.j@yahoo.comI'm not usually a big fan of cakes, but this one was a game-changer. The lemon and blueberry flavors were perfectly balanced, and the hot honey butter sauce was the perfect finishing touch. I'll definitely be making this again!
Myia Armes
armes43@gmail.comThis lemon blueberry cake was a delightful treat! The combination of tangy lemon and sweet blueberries was perfect, and the hot honey butter sauce added a touch of richness that took it over the top. I highly recommend this recipe for any occasion.