LEMON BLUEBERRY BREAD
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x4 inch loaf pan.
- In a mixing bowl, beat together butter, 1 cup sugar, 3 tablespoons lemon juice and eggs. Combine flour, baking powder and salt; stir into egg mixture alternately with milk. Fold in lemon zest, nuts, and blueberries. Pour batter into prepared pan.
- Bake in preheated oven for 60 to 70 minutes, until a toothpick inserted into center of the loaf comes out clean.
- Cool bread in pan for 10 minutes. Meanwhile, combine 2 tablespoons lemon juice and 1/4 cup sugar in a small bowl. Remove bread from pan and drizzle with glaze. Cool on a wire rack.
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joy abuma
[email protected]This recipe was a waste of time. The bread didn't turn out at all.
Sam de beer
[email protected]This bread was way too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Starx zaman
[email protected]I followed the recipe exactly, but my bread didn't turn out as moist as I would have liked. I'm not sure what I did wrong.
Shahzaib Rajput
[email protected]This bread was a bit too dry for my taste, but the flavor was good. I think I'll try adding some extra butter or oil next time.
Suvo Islam
[email protected]I've made this bread several times now, and it's always a hit! It's the perfect balance of sweet and tart, and the lemon glaze adds a nice touch of sweetness.
Saqib Kk
[email protected]This lemon blueberry bread is the perfect treat for any occasion. It's easy to make and always a hit with my family and friends.
Nansera George
[email protected]This bread is a must-try! It's so moist and flavorful, and the lemon and blueberry flavors are perfectly balanced. I highly recommend this recipe.
ferisha smith
[email protected]This bread was easy to make and turned out great! The lemon and blueberry flavors were perfect together, and the bread was moist and fluffy. I will definitely be making this again.
Zahara Thompson
[email protected]I followed the recipe exactly and the bread turned out perfectly! It was so moist and flavorful, and the lemon glaze added a nice touch of sweetness. I will definitely be making this again.
Nonsikelelo Ntenga
[email protected]This bread is amazing! It's moist, flavorful, and the perfect balance of sweet and tart. I've made it several times now, and it's always a hit with my family and friends.
kato Richard
[email protected]I was a bit skeptical about the lemon and blueberry combination, but I'm so glad I tried this recipe! The bread was delicious, and the lemon and blueberry flavors complemented each other perfectly. I highly recommend this recipe.
Megan Willemse
[email protected]This bread was so easy to make and turned out perfectly! The lemon and blueberry flavors were perfectly balanced, and the bread was so moist and fluffy. I will definitely be making this again.
Abosede Adedoyin
[email protected]I love lemon blueberry bread, and this recipe did not disappoint! The bread was incredibly moist and flavorful, and the lemon glaze added a perfect touch of sweetness and tanginess. I will definitely be making this again.
djlover boikenya
[email protected]This lemon blueberry bread was a huge hit with my family! The tangy lemon flavor paired perfectly with the sweet blueberries. The bread was moist and fluffy, and the crumb was tender and delicate. I'll definitely be making this again soon.