A nice sweet treat with a cup of tea! Drop them free-form onto a baking sheet for "craggy" biscuits or make them a little more shapely by using your hands or a small ice cream scoop. Either way, they taste great.
Provided by rsarahl
Categories Breads
Time 30m
Yield 18-24 biscuits
Number Of Ingredients 13
Steps:
- Combine dry ingredients.
- Combine yogurt, egg, butter and lemon peel; stir into dry ingredients.
- Fold in blueberries.
- Drop by tablespoon onto a greased baking sheet.
- Note: to make biscuits that are more shapely, round the tablespoon of dough in your floured hands or use a small ice cream scoop that has a scraping bit (you know the kind with the thumb level that scrapes the scoop out of the hollow!) and then place on baking sheet.
- Bake at 400 F for 15-18 minutes or until lightly browned.
- Combine glaze ingredients; drizzle over warm biscuits.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #healthy #breads #fruit #easy #finger-food #vegetarian #rolls-biscuits #dietary #berries #blueberries #number-of-servings #presentation
You'll also love
Nats Bellah2
[email protected]I'm so glad I found this recipe! These biscuits were so easy to make and they turned out so delicious. I will definitely be making these again.
Subhan Services
[email protected]These biscuits were amazing! I followed the recipe exactly and they turned out perfect. I will definitely be making these again and again.
Mylee Mendez
[email protected]I'm not a baker, but these biscuits were so easy to make. They turned out perfect and they were so good! I will definitely be making these again.
Angela M Van Horn
[email protected]These biscuits were delicious! I used frozen blueberries and they worked just fine. I will definitely be making these again.
Ruby Burnside
[email protected]I made these biscuits for a brunch party and they were a huge hit! Everyone loved them and asked for the recipe.
David Emerson II
[email protected]These biscuits were easy to make and they turned out so fluffy and moist. I added a little bit of extra lemon zest and they were perfect.
Shadin Mallik
[email protected]I'm not a big fan of blueberries, but I decided to give these biscuits a try anyway. I'm so glad I did! They were so good! The lemon and blueberry flavors were a perfect combination.
Masmain
[email protected]These biscuits were amazing! I followed the recipe exactly and they turned out perfect. I will definitely be making these again and again.
Roshan Jethara
[email protected]I made these biscuits this morning and they were a hit! My kids loved them and said they were the best biscuits I've ever made. Thanks for sharing this recipe!
Souzan Samir
[email protected]These biscuits were so easy to make and they turned out so fluffy and delicious! I used fresh blueberries and they were the perfect addition. I will definitely be making these again.