LEMON BLISS LEMON BROWNIES
Make and share this Lemon Bliss Lemon Brownies recipe from Food.com.
Provided by franklinfamily2012
Categories Bar Cookie
Time 23m
Yield 10 brownies, 10 serving(s)
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees.
- Grease an 8×8 inch baking dish with butter and set aside.
- Zest and juice two lemons and set aside.
- In the bowl of an electric mixture fitted with the paddle attachment, beat the flour, sugar, salt, and softened butter until combined.
- In a separate bowl, whisk together the eggs, lemon zest, and lemon juice until combined.
- Pour it into the flour mixture and beat for 2 mins at medium speed until smooth and creamy.
- Pour into baking dish and bake for 23-25 mins, should turn golden around the edges.
- Allow to cool completely before glazing. Do not overbake, or the bars will dry.
- Filter the powdered sugar and whisk with lemon zest and juice.
- Spread 1/2 the glaze over the brownies with a rubber spatula and let glaze set.
- Spread 1/2 the glaze over the bars, and let it set (not harden like most).
- Cut into bars and serve.
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Mahmoud Hussein
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved the combination of lemon and chocolate.
Md Rahat
[email protected]These brownies were very moist and fudgy, but they were a bit too sweet for my taste. I might try reducing the amount of sugar next time.
Elvilah Imbali
[email protected]I'm not a huge fan of lemon desserts, but these brownies were surprisingly good! The lemon flavor was subtle and not overpowering.
hal sbin
[email protected]These brownies were super easy to make and they turned out great! I'll definitely be making them again.
Kerina Cynthia
[email protected]These brownies were a bit too sweet for my taste, but they were still good. I might try using a different type of chocolate next time.
ernest udo
[email protected]I love the tangy lemon flavor in these brownies! They're the perfect treat for a summer gathering.
Shahzad
[email protected]These brownies were a bit too dense for my taste, but they still had a good flavor. I might try using a different type of flour next time.
Kelly Heavnsent
[email protected]These brownies were absolutely delicious! I made them for my family and they were a huge hit. The lemon flavor was perfect and not overpowering.
Jordyn A
[email protected]I'm not sure what went wrong, but my brownies turned out dry and crumbly. I followed the recipe exactly, so I'm not sure what happened.
mai Ibrahim
[email protected]These brownies were a bit too sweet for my taste, but they were still enjoyable. I might try reducing the amount of sugar next time.
Carmiya Ray
[email protected]I love the combination of lemon and chocolate in these brownies! They're perfect for any occasion, and I'll definitely be making them again.
King Hotak
[email protected]These brownies were easy to make and turned out great! I used a 9x13 pan instead of an 8x8 pan, so I had to adjust the baking time slightly.
Chadley Hill
[email protected]I'm not usually a fan of lemon desserts, but these brownies changed my mind! The lemon flavor was subtle and not overpowering, and the brownies were incredibly rich and decadent.
Shyambabu Sarraf
[email protected]These brownies were a huge hit at my party! They were moist, fudgy, and had the perfect balance of lemon and chocolate.