LEMON BIZCOCHITOS
Categories Cookies Dessert Bake Lemon Bon Appétit Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 54
Number Of Ingredients 9
Steps:
- Sift flour and baking powder into medium bowl. Using electric mixer, beat 1 1/2 cups sugar and butter in large bowl until fluffy. Add eggs, lemon juice, aniseed and peel; beat to blend. Stir in dry ingredients. Gathering dough into ball; flatten into disk. Wrap in plastic; chill until firm, about 2 hours.
- Preheat oven to 350°F. Butter 2 large baking sheets. Mix in cinnamon and 1 tablespoon sugar in small bowl. Roll out dough on floured surface to 1/8-inch thickness. Using cookie cutter, cut out cookies. Sprinkle cinnamon sugar over. Transfer cookies to sheets. Bake until golden, about 12 minutes. Transfer to racks; cool. (Can be made 1 week ahead. Store airtight.)
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danny bmx
[email protected]I love the lemon flavor in these cookies. They're the perfect treat for a summer party.
mishi matano
[email protected]These cookies are so easy to make and they're always a crowd-pleaser. I always get compliments on them when I bring them to parties.
SIPHO WELCOME
[email protected]I made these cookies for my kids' school bake sale and they were a huge success. They were all gone by the end of the day!
Faarax Akshey
[email protected]These cookies were a bit too lemony for my taste, but my husband loved them.
krystal harper
[email protected]I've been making these cookies for years and they're always a hit. They're the perfect treat for any occasion.
Hamza XDZ
[email protected]These cookies were amazing! I made them for a bake sale and they sold out in minutes.
DRH INTERNATIONALEO
[email protected]I followed the recipe exactly and my cookies turned out dry and crumbly. I'm not sure what went wrong.
Riaz Mk
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
cinthia calderon
[email protected]I love these lemon bizcochitos! They're so easy to make and they always come out perfect. I've even started making them for my friends and family as gifts.
A Cofield
[email protected]These cookies are delicious! The lemon flavor is subtle but present, and the texture is perfect. I will definitely be making these again.
Jakson Ml
[email protected]I've made these lemon bizcochitos several times now and they always turn out perfect. They're the perfect balance of sweet and tart, and they're always a hit with my family and friends.
Asimbongge Shangase
[email protected]These lemon bizcochitos were a hit at my last party! They were so easy to make and everyone loved them.