LEMON-BASIL QUINOA SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Lemon-Basil Quinoa Salad image

Found this and thought I would share since quinoa seems to be becoming so popular. This make-ahead salad (served warm or room temperature) is great for outdoor parties since it won't spoil in the sun.

Provided by manella

Categories     Salad     Grains     Quinoa Salad Recipes

Time 30m

Yield 4

Number Of Ingredients 7

2 cups low-sodium chicken broth
1 cup quinoa
1 large lemon, zested and juiced
½ cup roasted red peppers, drained and diced
¼ cup dried cranberries
2 tablespoons minced red onion
2 tablespoons chopped fresh basil

Steps:

  • Bring chicken broth and quinoa to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until quinoa is tender and broth has been absorbed, 15 to 20 minutes.
  • Stir quinoa, lemon zest, and lemon juice together in a bowl. Add red peppers, cranberries, onion, and basil to quinoa; toss to combine.

Nutrition Facts : Calories 205.4 calories, Carbohydrate 38.8 g, Cholesterol 2 mg, Fat 3 g, Fiber 4.9 g, Protein 8.4 g, SaturatedFat 0.6 g, Sodium 156.7 mg, Sugar 6.2 g

Firinita Vaguna
[email protected]

This salad looks like it would be good, but I don't have time to make it.


Md Soriful Islam somrat
[email protected]

I'm not sure where to find quinoa.


Kitten blaser
[email protected]

This salad is too healthy for me.


Akanni Dolabomi
[email protected]

I'm allergic to basil.


Asad Pansota
[email protected]

This salad is too expensive to make.


Jahanzaib Akhtar
[email protected]

I'm not a fan of quinoa.


Shehzad Ali
[email protected]

This salad seems like it would be a lot of work to make.


Gabriel Nwaka
[email protected]

I'm not sure about the combination of lemon and basil, but I'm willing to give it a try.


MdRos hidw
[email protected]

This salad looks delicious! I can't wait to try it.


Sardar Jattak
[email protected]

I'm definitely going to try this salad next time I have a potluck to attend.


Sk sawon King
[email protected]

This salad is a great way to get your daily dose of fruits and vegetables. It's also a good source of protein and fiber.


Mekwa Johannes
[email protected]

I'm not a big fan of quinoa, but I really enjoyed this salad. The lemon basil dressing really made the quinoa more flavorful.


Suykat Da
[email protected]

This salad is perfect for a picnic or potluck. It's easy to transport and serve, and it's always a crowd-pleaser.


Abdallah Shakul
[email protected]

I love the combination of lemon and basil in this salad. It's so refreshing and summery.


SavannahD Vang
[email protected]

The lemon basil dressing is amazing! It's tangy and flavorful, and it really brings the salad together.


Mohsen Hoseyni
[email protected]

This salad is a great way to use up leftover quinoa. I also like to add other vegetables to the salad, such as diced cucumbers or tomatoes.


Matthew H
[email protected]

I love how easy this salad is to make. I always have quinoa on hand, and the other ingredients are easy to find at the grocery store.


FOBIAN STUDIOS
[email protected]

This lemon basil quinoa salad is a refreshing and flavorful dish that is perfect for a light lunch or dinner. The combination of lemon, basil, and quinoa is delicious, and the salad is also very easy to make.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »