This recipe makes a nice change from regular potato salad. The potatoes are roasted, tossed with a nice vinaigrette, then served over a bed of spinach. No mayo, so its picnic friendly.
Provided by breezermom
Categories Pork
Time 55m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Arrange potato wedges in an even layer on a lightly greased broiler pan; coat wedges with vegetable cooking oil spray. Bake at 475 degrees for 20 to 25 minutes or until tender and golden.
- While potatoes are roasting, cook the bacon. Drain, crumble and set aside.
- Whisk together lemon juice and next 5 ingredients; whisk in oil in a slow, steady stream. Gently toss potatoes, onion, and 1/2 cup lemon mixture.
- Wash spinach thoroughly; pat dry with paper towels or spin dry. Arrange spinach evenly on a platter or in 6 individual bowls. Drizzle with remaining lemon juice mixture. Top with potato mixture and sprinkle with the bacon.
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[email protected]I followed the recipe exactly and my potato salad turned out perfect. I think the key is to use good quality ingredients.
Arnesh Limbu
[email protected]I'm not sure what I did wrong, but my potato salad turned out bland. I think I might have used too much mayonnaise.
Marvin Gaza
[email protected]This recipe is a great way to use up leftover potatoes. It's also a great make-ahead dish, which is always a bonus.
Abdul Sattar aasi
[email protected]I made this potato salad for a barbecue and it was a hit. Everyone raved about it.
md Showrav
[email protected]I'm always looking for new potato salad recipes and this one is definitely a keeper. It's so flavorful and refreshing.
Lashun Montgomery
[email protected]This potato salad is so easy to make. I'm definitely going to be making it again.
PATY FAME
[email protected]I added some chopped bacon to this recipe and it was amazing!
begüm demirörs
[email protected]I'm not a big fan of mayonnaise, so I used Greek yogurt instead. It turned out great!
Marreese Wood house
[email protected]I made this potato salad for a picnic and it was a huge success. Everyone loved it.
Justin Ables
[email protected]I followed the recipe exactly and the potato salad turned out perfect. It was a big hit at my party.
Mumitu Jannat
[email protected]This is the best potato salad I've ever had. I highly recommend it!
Joseph Tarawalie
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
Kason Cole
[email protected]This potato salad is a great way to use up leftover potatoes.
Igwe Chimuanya
[email protected]I love how versatile this recipe is. I've made it with different types of potatoes and herbs, and it's always delicious.
geam alaap
[email protected]This recipe is easy to follow and the results are delicious. I will definitely be making this again.
Nahidul Islam
[email protected]I'm not usually a fan of potato salad, but this one is amazing! The lemon and basil really make it.
Love Gru
[email protected]I made this for a potluck and it was a hit! Everyone loved the unique flavor.
Shofora Aisha
[email protected]This potato salad is a refreshing summer dish. The lemon and basil give it a bright and herbaceous flavor, and the potatoes are perfectly cooked.