Steps:
- bring large pot of lightly salted water to a boil cook green beans 5-6 minutes till barely tender drain into collander in same pot over medium heat melt the butter add green beans, lemon zest, salt and pepper-stir to coat- remove from heat toss with basil and serve immediately
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CHARMAINE VRAAGOM
[email protected]I can't wait to try this recipe! It looks delicious.
Yadav Ji
[email protected]This recipe is a great way to impress your friends and family. It's elegant, yet easy to make.
Trixsie Mahilum
[email protected]I'm always looking for new ways to cook green beans, and this recipe is a keeper. It's simple, but the flavors are amazing.
lordsham2000
[email protected]I made this recipe for a picnic, and it was a big hit! It's a great dish to serve cold or at room temperature.
Hulk Avengers
[email protected]I'm not a vegetarian, but I really enjoyed this dish. It's a great way to get your daily dose of vegetables.
Dark killer 78
[email protected]I'm allergic to basil, so I used cilantro instead. It was still very good!
Josephine Shirima
[email protected]This recipe is a great way to use up leftover green beans. I also added some chopped almonds for extra crunch.
Meghan Huffman
[email protected]I would recommend this recipe to anyone who loves lemon and basil. It's a great way to add some brightness to your next meal.
yuwaru ferr
[email protected]Overall, I thought this recipe was just okay. It's not something I would make again.
Sheraz Qaisar
[email protected]These green beans were very easy to make, but they didn't have much flavor.
Champions strikers
[email protected]I found this recipe to be a bit bland. I think it could use some more seasoning.
Angela Gilman
[email protected]These green beans were a little too lemony for my taste, but my husband loved them.
3ALMAASHY
[email protected]I'm not a huge fan of green beans, but I really enjoyed this recipe. The lemon and basil flavors were a great way to brighten up the beans.
Ogomoditse Omphile
[email protected]This is my new go-to recipe for green beans. It's so easy to make, and the results are always amazing.
mdkawser islam
[email protected]I made this recipe for a potluck, and it was a hit! Everyone loved the unique flavor of the lemon and basil.
Daniel Odunle
[email protected]I followed the recipe exactly, and the green beans turned out delicious. My family loved them!
Kristjan Puchalski
[email protected]These green beans turned out great! The lemon and basil flavors were a perfect combination, and the beans were cooked to perfection. I will definitely be making this recipe again!