LEMON BAKED COD FROM GREECE!
Make and share this Lemon Baked Cod from Greece! recipe from Food.com.
Provided by Sharon123
Categories Very Low Carbs
Time 45m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350*F.
- Grease a baking pan with some olive oil and place the fish fillets in it.
- In a bowl chop and crush the tomatoes, lemon juice and add a pinch of oregano, 4 tablespoons olive oil, and 3-4 crushed cloves of garlic. Mix everything together well.
- Pour some of the tomato mixture over each fillet and add some salt and pepper to taste.
- Crumble some feta cheese over each fillet and bake in oven for 30 to 45 minutes.
- Check the fish occasionaly to make sure it does not get overcooked and dry up.
- Serve with lemon wedges. Squeeze them over the fish and enjoy!
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Rylan Cantwell
rylan72@gmail.comI'm allergic to lemon. Can I use another citrus fruit in this recipe?
Faraz Faraz
ffaraz8@aol.comThis recipe is a great way to get your kids to eat fish. My kids love the lemon sauce.
Joseechevarria Arel
joseechevarria-arel4@yahoo.comI love this recipe! The cod is always flaky and moist, and the lemon sauce is the perfect balance of tangy and creamy.
Happines Victor
victor_happines58@gmail.comThis recipe is a bit too complicated for a weeknight meal. I think I'll try a simpler cod recipe next time.
Robiul Alam
robiula93@hotmail.comI've never made cod before, but this recipe made it easy. The fish was cooked perfectly and the lemon sauce was delicious.
Omor Khan
omor-khan@hotmail.comThis recipe is a great way to use up leftover cod. I like to serve it with a side of roasted vegetables.
AliZa Butt
butt_aliza95@yahoo.comI'm not sure what went wrong. I followed the recipe exactly, but my cod came out dry and bland.
Anyim Marvelous
ma8@yahoo.comThis is my go-to recipe for cod. It's always a crowd-pleaser.
Grace Asare
g.asare96@gmail.comI tried this recipe last night and it was a disaster. The cod was overcooked and the lemon sauce was too sour.
Gol Lama
l@gmail.comThis recipe is a keeper! It's easy to make and always turns out delicious.
Meet khan Mirani
m-m77@yahoo.comI'm not a huge fan of fish, but this recipe changed my mind. The cod was cooked perfectly, and the lemon sauce was divine. I'll definitely be making this again.
Information ABDUL Rasheed
information14@yahoo.comThis recipe was a bit too tangy for my taste. I think I would use less lemon juice next time.
Shazeb Khan
shazeb-khan@gmail.comI've made this recipe several times now, and it's always a hit. The lemon sauce is so flavorful, and it pairs perfectly with the cod.
Stella Achuko
s-a99@yahoo.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious. I'll definitely be making this again.
Godoun Ekoyon
g_e@hotmail.comMy family loved this recipe! The cod was flaky and moist, and the lemon sauce was tangy and bright. I served it with roasted vegetables and rice, and it was a complete meal.