The light lemony flavor of these angel wings is wonderful and very impressive. They are quite showy on a cookie tray. -Charlotte Westfall, Houston, Texas
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 3 dozen.
Number Of Ingredients 5
Steps:
- Place flour in a large bowl; cut in butter until crumbly. Stir in sour cream and lemon zest until well blended. Place on a piece of waxed paper; shape into a 4-1/2-in. square. Wrap in plastic and refrigerate at least 2 hours., Cut dough into four 2-1/4-in. squares. Place one square on a piece of waxed paper sprinkled with 2 tablespoons sugar. Cover with another piece of waxed paper. Keep remaining squares refrigerated. Roll out dough into a 12x5-in. rectangle, turning often to coat both sides with sugar., Lightly mark center of 12-in. side. Starting with a short side, roll up jelly-roll style to the center mark, peeling paper away while rolling. Repeat rolling from other short side, so the two rolls meet in the center and resemble a scroll., Wrap in plastic and refrigerate. Repeat with remaining squares, using 2 tablespoons sugar for each. Chill 1 hour., Preheat oven to 375°. Unwrap dough and cut into 1/2-in. slices; dip each side in remaining sugar. Place 2 in. apart on foil-lined baking sheets. Bake 14 minutes or until golden brown. Turn cookies over; bake 5 minutes longer. Remove to wire racks to cool.
Nutrition Facts : Calories 84 calories, Fat 6g fat (4g saturated fat), Cholesterol 16mg cholesterol, Sodium 37mg sodium, Carbohydrate 8g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.
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Md Ismile
[email protected]These wings were easy to make and turned out great. I would definitely recommend this recipe.
Alexis Padgett
[email protected]I made these wings for my family and they were a big hit. The wings were crispy and the sauce was delicious. I will definitely be making these again.
Borka Petz
[email protected]Not bad.
Winniefrey Atujoy
[email protected]I've tried many lemon wing recipes and this one is by far the best. The wings are always crispy and the sauce is tangy and flavorful.
Ali Umar
[email protected]These Lemon Angel Wings were the perfect appetizer for my dinner party. They were easy to make and everyone loved them. I will definitely be making them again.
Katia AlMadanat
[email protected]The wings were good, but I found the sauce to be a bit too thick.
Jimmie Edmondson
[email protected]I made these wings for a game day party and they were a huge hit. Everyone loved them and they were gone in no time. I will definitely be making them again.
Sherrelle Rushing
[email protected]These wings were a bit too sweet for my taste, but my kids loved them.
FAHMEED AAHMED
[email protected]I followed the recipe exactly and the wings turned out great. I would highly recommend this recipe to anyone looking for a delicious and easy lemon wing recipe.
Danny “CapN Shak” Shaklee
[email protected]So good!
Emmanuel Peter
[email protected]I was looking for a new lemon wing recipe and this one definitely did not disappoint. The wings were crispy and the lemon sauce was tangy and flavorful. I will definitely be making these again.
Md Borhan Uddin
[email protected]These wings were delicious! I made them for a potluck and they were gone in minutes.
Benji Tube
[email protected]I've made these Lemon Angel Wings several times now and they always turn out perfect. They're the perfect combination of sweet and tart.
Ilyass Ahmes Solangi
[email protected]These Lemon Angel Wings were a hit at my party! They were so easy to make and everyone loved them.