LEMON ANGEL FOOD DESSERT
Make and share this Lemon Angel Food Dessert recipe from Food.com.
Provided by Darlene10
Categories Dessert
Time 2h
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Bake angel food cake as per directions.
- Trim off the crusts and break into bite size pieces.
- Combine 6 egg yolks, 3/4 cup sugar and 3/4 cup of lemon juice.
- Cook in double boiler until thickened (coats spoon).
- Remove from heat and add 1 tbsp.
- unflavored gelatin softened in 1/4 cup of water to mixture and cool.
- Beat 6 egg whites till stiff and add 1/2 cup sugar.
- Fold whites into egg yolk mixture.
- Arrange 1/3 of cake pieces loosely in bottom of tube pan.
- Pour 1/3 of lemon custard mixture over cake.
- Continue until there are 3 layers ending with the custard mixture.
- Refrigerate overnight.
- Loosen and remove from pan.
- Frost with whipped cream.
- An alternative method to assembling this cake would be to mix the angel food pieces with the custard mixture and put in a spring form pan. Make it the day before. When released from the pan frost with whipped cream or Cool Whip. This works wonderfully.
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Isma'il Khalid
[email protected]This is the best lemon angel food cake recipe I've ever had. It's so easy to make and it always turns out perfect.
Shaye
[email protected]I made this for a potluck and it was a huge hit! Everyone loved the light and fluffy texture of the cake and the perfect lemon flavor.
Umwr Brohi
[email protected]This is a great recipe for a summer dessert. The lemon flavor is so refreshing and the cake is so light and fluffy.
Mohin oddin
[email protected]I've made this recipe several times and it's always a success. The cake is light and fluffy, and the lemon flavor is just right.
niko kiko
[email protected]This is my favorite lemon angel food cake recipe. It's always a hit with my family and friends.
Anastasia Bolqvadze
[email protected]I love this recipe! It's so easy to make and the cake always turns out perfect. The lemon flavor is perfect and the cake is so light and fluffy.
Shahid Sanhwar
[email protected]This is the best lemon angel food cake recipe I've ever tried. The cake was so light and fluffy, and the lemon flavor was perfect. I will definitely be making this again.
Gwen marlor
[email protected]I made this for my friends and they were all very impressed. The cake was so delicious and the lemon flavor was perfect.
Shulka Fizzy
[email protected]I've been looking for a good lemon angel food cake recipe and this one is perfect! The cake was so light and fluffy, and the lemon flavor was just right.
Abyrey 17
[email protected]This is a great recipe! The cake was light and fluffy, and the lemon flavor was perfect. I will definitely be making this again.
khutso mokoto
[email protected]I made this for my family and they loved it! The cake was so moist and flavorful. I will definitely be making this again.
Revellinho Katenga
[email protected]This was my first time making angel food cake and it turned out great! I followed the recipe exactly and it was perfect. The cake was light and fluffy, and the lemon flavor was delicious.
lahbib bohadi
[email protected]I love this recipe! The cake is so light and fluffy, and the lemon flavor is perfect. I've made it several times and it's always a hit.
Ronaldo Hajong
[email protected]This is my go-to recipe for lemon angel food cake. It's always a crowd pleaser.
Zoey Booysen
[email protected]I've made this recipe several times and it always turns out great. It's a perfect dessert for any occasion.
Md Maruf
[email protected]This dessert was so easy to make and it turned out so well! The lemon flavor was perfect and the cake was so light and fluffy. I will definitely be making this again.
MARIAM RAHMAN
[email protected]I made this for a party and it was a hit! Everyone loved it. The cake was light and fluffy, and the lemon flavor was perfect. I will definitely be making this again.
Sumaya Pshtywan
[email protected]This was a delicious and easy dessert to make! I followed the recipe exactly and it turned out perfectly. The lemon flavor was light and refreshing, and the cake was fluffy and moist. I will definitely be making this again.