LEMON AND ROSEMARY CARAMELS
Fresh rosemary and grated lemon peel is added to creamy, melt-in-your-mouth homemade caramels.
Provided by Bree Hester
Categories Dessert
Time 3h30m
Yield 36
Number Of Ingredients 8
Steps:
- Line 9-inch square pan with parchment paper. Spray with cooking spray.
- In 1-quart saucepan, heat butter, whipping cream and salt to boiling. Remove from heat. Stir in rosemary and lemon peel; set aside.
- In 3-quart saucepan, mix sugar, corn syrup and water. Heat to boiling over medium-high heat. DO NOT STIR. Boil until sugar turns a light golden amber color and candy thermometer reads 310°F.
- Add cream mixture. Beat with whisk until thermometer reads 248°F. Pour into pan; cool 10 minutes. If desired, garnish with additional rosemary and lemon peel.
- Cool completely; cut into squares.
Nutrition Facts : ServingSize 1 Serving
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Zil e Rehman.
[email protected]I'm not sure if I have all of the ingredients for this recipe. I'll have to check my pantry before I start.
Abdu selam Muhammed
[email protected]This recipe is too expensive for me. I'll have to find a cheaper alternative.
LIVERPOOL Fotball club
[email protected]I'm allergic to rosemary, so I'll have to find a substitute.
Divine Melody
[email protected]I'm not a big fan of lemon, but I'm willing to try this recipe because it sounds so unique.
Jakaraiy Sheikh
[email protected]This recipe looks a little complicated, but I'm sure it's worth the effort. I'm going to try it this weekend.
Sk Sifat
[email protected]I can't wait to try this recipe! I love lemon and rosemary, and I'm sure these caramels will be delicious.
Gir Bahadur Saru
[email protected]I love the way these caramels look! They're so elegant and sophisticated.
Rahima Tahir
[email protected]These caramels are amazing! I've never had anything like them before. The lemon and rosemary flavors are perfectly balanced.
mishal kakar
[email protected]I made these caramels for my wife for Valentine's Day and she loved them! They're so rich and creamy, and the lemon and rosemary give them a unique flavor.
Peter Charlie
[email protected]These caramels were a hit at my holiday party! They're so easy to make and they taste delicious. I love the combination of lemon and rosemary.