LEMON AND RAISIN TARTS

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Lemon and Raisin Tarts image

Make and share this Lemon and Raisin Tarts recipe from Food.com.

Provided by cookalot 2

Categories     Tarts

Time 30m

Yield 30 serving(s)

Number Of Ingredients 7

1/4 cup butter
3/4 cup sugar
2 eggs
1 lemon, juice and rind of
1/4 cup cream
1 cup raisins
30 prepared tart shells

Steps:

  • Mix all ingredients except raisins.
  • Place a few raisins in each tart shell.
  • Fill 2/3 with lemon mixture.
  • Bake 425 degrees for 12 to 15 minutes~.

Godzillavlogs808 boii
b_g@yahoo.com

These tarts are a bit too tart for my taste.


Facts Justice Truth
j-facts@hotmail.com

I'm allergic to raisins, so I used cranberries instead. They were still delicious!


Yanker Junior
y_junior@yahoo.com

These tarts are a bit pricey to make, but they're worth it.


Shwokat osman Osman
o-s@yahoo.com

I've never made tarts before, but this recipe was easy to follow.


Its Rony
rony.its1@hotmail.com

These tarts are a great way to use up leftover lemons.


Mirza Kreem Bakhsh
b.m84@yahoo.com

I'm not a big fan of lemon desserts, but I really enjoyed these tarts.


Shelly Amore
s56@hotmail.com

These tarts are perfect for a summer party.


Rayyan Qureshi
rayyan_qureshi@hotmail.com

I made these tarts for my family and they loved them!


Fazi Gujjar
fazi.gujjar86@gmail.com

I'm not sure what I did wrong, but my tarts came out dry.


Beatrice Okonkwo
beatrice.okonkwo100@gmail.com

These tarts are a lot of work, but they're worth it.


Stretch Hlahle
hs@aol.com

I followed the recipe exactly, but my tarts didn't turn out as good as I hoped.


VashonLaFayette Olds
olds-vashonlafayette10@aol.com

I had some trouble getting the tarts out of the pan without breaking them.


Andi Cela
cela-andi57@gmail.com

These tarts are a bit too sweet for my taste, but they're still good.


natme mrJJ
n.m97@yahoo.com

I love the way these tarts look. They're so elegant and perfect for any occasion.


Espiridion baltazar
b-espiridion19@aol.com

I've made these tarts several times now, and they're always a success. Thanks for sharing this recipe!


Blessing Rowland
b_r84@aol.com

These tarts are so easy to make, and they're always a crowd-pleaser.


Sp Jaminur
sp.jaminur97@aol.com

I'm not a huge fan of raisins, but I still enjoyed these tarts. The lemon flavor really shines through.


Wazed Ali
a.w38@gmail.com

These tarts were a hit at my last party. Everyone loved them!


Tika devi Gaihre
t_gaihre@hotmail.fr

I tried this recipe and it turned out perfectly! The tarts were flaky and the filling was creamy and delicious.


Ashraful ialam
ashraful@gmail.com

Wow! These lemon and raisin tarts are a delightful treat. The combination of tangy lemon and sweet raisins is simply irresistible.