LEMON AND RAISIN TARTS
Make and share this Lemon and Raisin Tarts recipe from Food.com.
Provided by cookalot 2
Categories Tarts
Time 30m
Yield 30 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients except raisins.
- Place a few raisins in each tart shell.
- Fill 2/3 with lemon mixture.
- Bake 425 degrees for 12 to 15 minutes~.
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Godzillavlogs808 boii
[email protected]These tarts are a bit too tart for my taste.
Facts Justice Truth
[email protected]I'm allergic to raisins, so I used cranberries instead. They were still delicious!
Yanker Junior
[email protected]These tarts are a bit pricey to make, but they're worth it.
Shwokat osman Osman
[email protected]I've never made tarts before, but this recipe was easy to follow.
Its Rony
[email protected]These tarts are a great way to use up leftover lemons.
Mirza Kreem Bakhsh
[email protected]I'm not a big fan of lemon desserts, but I really enjoyed these tarts.
Shelly Amore
[email protected]These tarts are perfect for a summer party.
Rayyan Qureshi
[email protected]I made these tarts for my family and they loved them!
Fazi Gujjar
[email protected]I'm not sure what I did wrong, but my tarts came out dry.
Beatrice Okonkwo
[email protected]These tarts are a lot of work, but they're worth it.
Stretch Hlahle
[email protected]I followed the recipe exactly, but my tarts didn't turn out as good as I hoped.
VashonLaFayette Olds
[email protected]I had some trouble getting the tarts out of the pan without breaking them.
Andi Cela
[email protected]These tarts are a bit too sweet for my taste, but they're still good.
natme mrJJ
[email protected]I love the way these tarts look. They're so elegant and perfect for any occasion.
Espiridion baltazar
[email protected]I've made these tarts several times now, and they're always a success. Thanks for sharing this recipe!
Blessing Rowland
[email protected]These tarts are so easy to make, and they're always a crowd-pleaser.
Sp Jaminur
[email protected]I'm not a huge fan of raisins, but I still enjoyed these tarts. The lemon flavor really shines through.
Wazed Ali
[email protected]These tarts were a hit at my last party. Everyone loved them!
Tika devi Gaihre
[email protected]I tried this recipe and it turned out perfectly! The tarts were flaky and the filling was creamy and delicious.
Ashraful ialam
[email protected]Wow! These lemon and raisin tarts are a delightful treat. The combination of tangy lemon and sweet raisins is simply irresistible.