Indulge in these crisp waffles with luscious lemon cream for breakfast, brunch, lunch or dessert--in other words, anytime!
Provided by Betty Crocker Kitchens
Categories Lunch
Time 25m
Yield 6
Number Of Ingredients 13
Steps:
- To make Lemon Cream, beat whipping cream, 3 tablespoons powdered sugar, 1 teaspoon lemon peel and the cream cheese in chilled small bowl with electric mixer on high speed just until soft and fluffy. Refrigerate while making waffles.
- Heat waffle iron; grease if necessary.
- Stir Bisquick mix, milk, 2 tablespoons powdered sugar, the oil, 2 teaspoons lemon peel and the egg in large bowl until blended. Stir in 1/2 cup chopped almonds. Pour batter by slightly less than 1 cupfuls onto center of hot waffle iron.
- Bake about 5 minutes or until steaming stops. Carefully remove waffle. Sprinkle waffles with powdered sugar and toasted almonds. Serve with Lemon Cream.
Nutrition Facts : Calories 445, Carbohydrate 34 g, Cholesterol 90 mg, Fat 5, Fiber 1 g, Protein 9 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 660 mg
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Afif Kayani
[email protected]The waffles were a bit bland.
Nouman Khokhar
[email protected]These waffles were a bit too sweet for my taste.
Fk My Ideal
[email protected]The waffles were a bit dry, but the lemon cream helped to make them more moist.
Suha Yenigul
[email protected]I loved the almond flavor in these waffles.
arifoy kan
[email protected]The waffles were easy to make and tasted great. The lemon cream was a nice touch.
D 'markus show Freeman
[email protected]These waffles were delicious! I will definitely be making them again.
Abubakar Abdullahi
[email protected]I followed the recipe exactly and the waffles turned out perfectly. They were crispy on the outside and fluffy on the inside.
Hussein David
[email protected]The waffles were a little too tart for my taste, but the lemon cream helped to balance out the flavor.
BD BDdj
[email protected]These waffles were easy to make and turned out great! I used almond milk instead of regular milk and they were still delicious.
Shakeel Ahmed
[email protected]I loved the combination of lemon and almond in these waffles. They were light and fluffy, and the lemon cream was a great addition.
Shipon Me
[email protected]These waffles were a hit with my family! The lemon and almond flavors were perfectly balanced, and the lemon cream was the perfect topping. I will definitely be making these again.