Provided by Andrew Knowlton
Categories Gin Alcoholic Brunch Low Fat Father's Day Cocktail Summer Poker/Game Night Low Cholesterol Honey Party Bon Appétit Drink Fat Free Kidney Friendly Vegetarian Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6
Number Of Ingredients 10
Steps:
- Stir honey and 1/2 cup hot water in small bowl until honey dissolves. Cool completely. Combine honey water, jasmine tea, gin, limoncello, lemon juice, and grapefruit juice in large pitcher. Add club soda and stir to blend. Fill six 1-pint mason jars or 6 tall glasses with ice cubes. Divide tea mixture among jars; top each with lemon slice.
- * Limoncello, a lemon-flavored liqueur, can be found at many supermarkets, at Trader Joe's markets, and at liquor stores.
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ABDUL RAZAAQ
[email protected]I'm not a big fan of eggplant, but this recipe is delicious! It's a great way to get your veggies in.
Anastasia Silima
[email protected]This dish is a great way to use up leftover chicken. It's also a very versatile recipe that can be easily adapted to your own taste.
Xitlaly Reyes
[email protected]I've tried many different eggplant recipes, but this one is by far the best. It's the perfect balance of flavors.
Anastacia Bailey
[email protected]This dish is a great way to get your kids to eat their vegetables. It's also a very healthy meal.
Rogers Bagenyi “MLM GIANT”
[email protected]I'm a big fan of eggplant, and this recipe is one of my favorites. It's simple to make and always delicious.
RAKIBUL HASAN JONY
[email protected]This recipe is a great way to use up leftover rice. It's also a very budget-friendly meal.
Simba Wu
[email protected]I've made this dish several times and it always turns out great. It's a versatile recipe that can be easily adapted to your own taste.
Sweet Kitty
[email protected]This dish is a great source of protein and fiber. It's also very low in calories.
Salhim Jamal
[email protected]I'm not a vegetarian, but I really enjoyed this dish. It's a great way to get your veggies in.
Ahmed Sharif
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's also very affordable.
Elo
[email protected]I made this dish for a party and it was a huge success. Everyone loved it!
seth mrdabzmcshatterbudder
[email protected]This recipe is a great way to use up leftover eggplant. It's also a healthy and delicious meal.
Strong Life
[email protected]I've tried many eggplant recipes, but this one is by far the best. The combination of flavors is perfect.
Corey Short
[email protected]This dish was easy to make and very flavorful. I will definitely be making it again.
Clarence More
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of eggplant, but I'm so glad I did! It was surprisingly delicious.
Barry Rema
[email protected]This recipe is a keeper! I've made it several times and it always turns out great.
Reagan Phillips
[email protected]I made this dish last night and it was a hit! My family loved it.
Big Nasty
[email protected]This dish was absolutely delicious! The flavors were incredible, and the texture was perfect. I would definitely recommend this recipe to anyone looking for a tasty and easy meal.