LEI'S MAPLE PECAN BACON ROLLS
This is the first recipe I ever created on my own. I got my inspiration from a local brunch place and now everyone who has tasted it says it's way better than at the restaurant. It's the gem of any party! Enjoy hot or cold.
Provided by leigo
Categories Appetizers and Snacks Wraps and Rolls
Time 1h5m
Yield 8
Number Of Ingredients 3
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
- Pour 2 tablespoons maple syrup into a shallow bowl. Dip bacon slices in maple syrup and roll up. Arrange rolls seam-side down on the baking sheet.
- Bake in the preheated oven until browned, about 20 minutes.
- Combine remaining 2 tablespoons maple syrup and pecans in a bowl. Drizzle over bacon rolls.
- Continue baking until bacon is crisp and pecans are browned, about 30 minutes more.
Nutrition Facts : Calories 220.6 calories, Carbohydrate 8.8 g, Cholesterol 20.5 mg, Fat 17.6 g, Fiber 1.3 g, Protein 8.1 g, SaturatedFat 3.4 g, Sodium 431.1 mg, Sugar 6.4 g
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Joshan Tamang
[email protected]I'm not sure what I did wrong, but my rolls were dry and crumbly.
Belinda mienie
[email protected]I followed the recipe exactly, but my rolls didn't turn out as good as I expected.
Baizyd Misu
[email protected]These rolls are a little too sweet for my taste.
Mohammad Sorif
[email protected]I'm not a big fan of maple, but I loved these rolls.
Saleem Jutt
[email protected]These rolls are so good, I could eat them every day.
Hana hana Gamogxana
[email protected]These rolls are a must-try!
Kalim Ch
[email protected]I'm definitely going to be making these rolls again and again.
Martin Spares
[email protected]These rolls are perfect for any occasion.
Shifat Noor
[email protected]I made these rolls for a potluck, and they were a huge success! Everyone loved them.
Ahoofe Patricia15
[email protected]These rolls are delicious! I love the combination of sweet and savory.
Tim Steiner
[email protected]I've tried a lot of different maple pecan bacon roll recipes, but this one is by far the best. The rolls are light and fluffy, and the filling is perfectly balanced.
Dwight Carpenter
[email protected]These rolls are so easy to make, and they're always a hit with my friends and family.
Annmarie Mcleod
[email protected]I made these rolls for my family for breakfast, and they loved them! The rolls are soft and fluffy, and the filling is sweet and savory.
Daniel Bwire
[email protected]These rolls are amazing! The maple glaze is the perfect complement to the salty bacon and crunchy pecans.
sujoy roy
[email protected]I've made these rolls several times now, and they always turn out perfect. They're so easy to make, and they're always a crowd-pleaser.
Carlito Nichols
[email protected]These rolls were a hit at my last party! The combination of maple, pecan, and bacon is divine.