LEIGHS SHEPHERD'S PIE
I made this up and to my surprise it was great. I love onions and garlic so I used more than this. I did not measure anything so everything is guess work. To put the potato on top try using a large cake decorating tip it makes it look nice and work better than trying to spread them on top. I topped ours with some cheese and DH eat three servings.
Provided by LRMyers1968
Categories Savory Pies
Time 1h
Yield 9-10 serving(s)
Number Of Ingredients 14
Steps:
- Saute onion and garlic in butter in large pot.
- Add beef and sausage and cook tll done.
- Stir in brown gravy mix and water till thickened.
- Stir in mushroom soup and 1/4 can of water to rinse can.
- Add mushroom, corn, and peas, stir.
- Simmer for about 10 to 15 minute.
- Transfer to a 9x13 baking pan.
- Spread potatoes over the top to cover well.
- Bake for 20 to 30 minutes at 350°F.
Nutrition Facts : Calories 352.8, Fat 20.2, SaturatedFat 7.7, Cholesterol 63.7, Sodium 824.8, Carbohydrate 24.1, Fiber 2.9, Sugar 4.1, Protein 18.8
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Victor Chibuike
[email protected]I've made this shepherd's pie several times and it's always a hit. It's a great recipe to have in your back pocket.
Rabbi Dhile
[email protected]This shepherd's pie is the perfect comfort food. It's hearty, flavorful, and easy to make.
Gopi Chaulagain
[email protected]I made this shepherd's pie for my family and they loved it. It's a great recipe for a weeknight meal.
apna lovely pakistan
[email protected]This shepherd's pie is a great way to use up leftover lamb. It's also a very affordable meal.
Ahmad Bello
[email protected]I'm not a big fan of shepherd's pie, but this recipe changed my mind. It was so good!
Yakraj Akgamer
[email protected]This is the best shepherd's pie I've ever had. The lamb is so tender and the gravy is rich and flavorful.
Anwr Khan
[email protected]I love this shepherd's pie! It's so flavorful and comforting. I always make a double batch so I can have leftovers.
Al Raj
[email protected]This recipe is a keeper! The shepherd's pie was delicious and it was so easy to make.
Deneen Merritt
[email protected]I've made this shepherd's pie several times and it's always a hit. It's the perfect comfort food for a cold night.
Jonelle Francis
[email protected]This was my first time making shepherd's pie and it turned out great! The flavors were well-balanced and the texture was perfect.
babs jay
[email protected]The instructions were easy to follow and the dish turned out perfect. I will definitely be making this again.
Najmul Shikder
[email protected]This shepherd's pie is so easy to make and it's always a crowd-pleaser. I love that I can use leftover vegetables in the filling.
Rina osacr
[email protected]I made this for a potluck and it was a huge success! Everyone loved it.
Danis Ahmed pro
[email protected]This shepherd's pie was a hit with my family! The filling was flavorful and the mashed potatoes were creamy and fluffy. I'll definitely be making this again.