This recipe uses leftover baked chicken breasts and rice with vegetables to create a whole new meal the next day. You can also replace the chicken with leftover ham and it works very nicely.
Provided by Rebecca Farlow
Categories One Dish Meal
Time 15m
Yield 2-4 serving(s)
Number Of Ingredients 4
Steps:
- Heat a little olive oil in a wok or deep skillet.
- Add egg and cook slightly. You want to cook it all the way through, but don't over cook it. You don't want it to brown in this stage.
- Remove egg, break it up and set aside.
- Add a little more oil.
- Reheat chicken in the pan.
- Add rice and egg and toss until heated through.
- Serve immediately.
Nutrition Facts : Calories 466.6, Fat 6.3, SaturatedFat 1.6, Cholesterol 168.5, Sodium 212.4, Carbohydrate 64.8, Fiber 4, Sugar 0.1, Protein 35.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#ham #15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #for-1-or-2 #healthy #5-ingredients-or-less #main-dish #pork #poultry #rice #asian #chinese #easy #beginner-cook #low-fat #chicken #dietary #one-dish-meal #low-sodium #low-saturated-fat #low-calorie #inexpensive #low-in-something #meat #chicken-breasts #pasta-rice-and-grains #number-of-servings
You'll also love
Alexander Aref
[email protected]This recipe is a lifesaver. I always have leftover chicken in my fridge and I never know what to do with it. Now I can just make this fried rice and it's always a delicious meal.
Hasham Op
[email protected]I've made this recipe several times now and it's always a hit. My friends and family love it. It's the perfect dish for a quick and easy weeknight meal.
Humaira Tariq
[email protected]I'm not a big fan of fried rice, but this recipe changed my mind. It's so flavorful and addictive. I can't stop eating it!
Azad King
[email protected]This recipe is so versatile. You can add any vegetables or protein that you like. I've even made it with shrimp and it was delicious.
shaeda farooqi
[email protected]I love how this recipe uses leftover chicken. It's a great way to use up leftovers and make a delicious meal at the same time.
Salim Official
[email protected]This recipe is a great way to use up leftover rice. I always have leftover rice in my fridge and I never know what to do with it. Now I can just make this fried rice and it's always a delicious meal.
wai moe
[email protected]I'm new to cooking and this recipe was so easy to follow. It turned out great and my family loved it. I'll definitely be making this again.
Derrick Snyder Jr
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's so easy to make and it's always a crowd-pleaser.
Kaiden Castillo
[email protected]This recipe is a lifesaver. I always have leftover chicken in my fridge and I never know what to do with it. Now I can just make this fried rice and it's always a delicious meal.
Ivori Moss
[email protected]I've made this recipe several times now and it's always a hit. My friends and family love it. It's the perfect dish for a quick and easy weeknight meal.
MR AHSGAMET
[email protected]I'm not a big fan of fried rice, but this recipe changed my mind. It's so flavorful and addictive. I can't stop eating it!
Saku Rai
[email protected]This recipe is so versatile. You can add any vegetables or protein that you like. I've even made it with shrimp and it was delicious.
Lawrence Nemeth
[email protected]I added some chopped carrots and peas to my fried rice and it turned out great! I also used brown rice instead of white rice.
Terrance Lucas
[email protected]I love how this recipe uses leftover chicken. It's a great way to use up leftovers and make a delicious meal at the same time.
Ayyan Khokhar
[email protected]This chicken fried rice recipe was a hit with my family! The flavors were amazing and it was so easy to make. I'll definitely be making this again.