LEFTOVER TURKEY NACHOS
A great way to use up some of that leftover turkey from a holiday meal. You can also use cooked and cubed chicken breast if you prefer. It can be used as an appetizer or doubled for a main dish.
Provided by June Kathrein
Categories Appetizers and Snacks Cheese Nachos Recipes
Time 15m
Yield 8
Number Of Ingredients 6
Steps:
- Combine cheese food, turkey, and salsa in a large microwave-safe bowl.
- Heat cheese mixture on high in microwave, stirring after 1 minute and every 30 seconds thereafter, until cheese is melted, about 3 minutes. Top with sour cream and olives and serve with tortilla chips.
Nutrition Facts : Calories 403.4 calories, Carbohydrate 35.8 g, Cholesterol 44.5 mg, Fat 22.7 g, Fiber 3 g, Protein 15.9 g, SaturatedFat 7.8 g, Sodium 842.2 mg, Sugar 3.8 g
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md shopon Khan
[email protected]I would definitely recommend this recipe to anyone looking for a quick and easy way to make a delicious meal.
Brendan Smithfield
[email protected]These nachos were easy to make and they tasted great! I will definitely be making them again.
akash bala
[email protected]These nachos were delicious! The turkey was cooked perfectly and the cheese was melted and gooey. I loved the addition of the avocado and salsa. It added a nice flavor and texture to the dish.
Joseph Nyize
[email protected]These nachos were a great way to use up leftover turkey! I loved the combination of flavors and textures. The turkey was moist and flavorful, the chips were crispy, and the cheese was gooey and melted.
Oye Rana
[email protected]Meh.
Suleman Azam
[email protected]These nachos were easy to make and they tasted great! I loved the combination of flavors and textures. The turkey was moist and flavorful, the chips were crispy, and the cheese was gooey and melted. The avocado and salsa added a nice freshness and br
Entertainment TV
[email protected]I followed the recipe exactly and my nachos turned out great! The turkey was moist and flavorful, and the chips were crispy. The cheese was melted and gooey, and the avocado and salsa added a nice flavor. I would definitely make these again.
lunga madide
[email protected]These nachos were a little too greasy for my taste. The turkey was a bit dry and the cheese was not melted evenly. The chips were also a bit too soggy. Overall, I was not impressed with this recipe.
Zara Batool
[email protected]I'm not a big fan of nachos, but these were actually really good! The turkey was moist and flavorful, and the chips were crispy. The cheese was melted and gooey, and the avocado and salsa added a nice freshness. I would definitely make these again.
Jabulane Nkambule
[email protected]These nachos were delicious! The turkey was perfectly cooked and the cheese was melted and gooey. I loved the addition of the avocado and salsa. It added a nice flavor and texture to the dish.
prairepup
[email protected]I made these nachos for a party and they were a hit! Everyone loved them. They were easy to make and they tasted great. I will definitely be making them again.
rejvi riyaz
[email protected]These nachos were a great way to use up leftover turkey! I loved the combination of flavors and textures. The turkey was moist and flavorful, the chips were crispy, and the cheese was gooey and melted. I also really liked the addition of the avocado