A delicious turkey and vegetable stew baked with flaky dumplings. Dumpling recipe from 'Basic Biscuit' recipe submitted by lenihan5. Thanks! This dish thickens up overnight for even better leftovers!
Provided by Dawn Stephan
Categories Main Dish Recipes Casserole Recipes
Time 1h1m
Yield 8
Number Of Ingredients 19
Steps:
- Melt butter in a pot over medium heat. Add garlic; cook and stir until fragrant, about 1 minute. Whisk in 1/4 cup flour gradually. Pour in chicken broth slowly; add poultry seasoning, 1 tablespoon salt, and pepper. Whisk in cream of chicken of soup; bring to a boil.
- Stir turkey, carrots, turkey gravy, peas, and celery. Reduce heat to low; cook until heated through, about 5 minutes.
- Preheat oven to 375 degrees F (190 degrees C). Spray a large casserole dish with cooking spray.
- Pour turkey mixture into the prepared dish.
- Place 2 cups flour, milk, shortening, baking powder, and 1/2 teaspoon salt in a blender. Blend until mixture forms a ball, adding pinches of flour if too doughy. Roll dough into small balls by hand; place balls 1/2-inch apart on top of the turkey mixture.
- Bake until top is lightly browned, about 20 minutes. Let cool until dumplings are set, 5 to 10 minutes.
Nutrition Facts : Calories 497.8 calories, Carbohydrate 43.5 g, Cholesterol 52.1 mg, Fat 27.1 g, Fiber 3.4 g, Protein 19.1 g, SaturatedFat 9 g, Sodium 2434.7 mg, Sugar 4.6 g
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Malik saab Malik saab
[email protected]This recipe was easy to follow and the results were delicious! The turkey and dumplings were cooked perfectly, and the gravy was flavorful. I will definitely be making this again.
Md mobarok Md mobarok
[email protected]This was the perfect way to use up my leftover Thanksgiving turkey. The dumplings were light and fluffy, and the gravy was rich and flavorful. I will definitely be making this again next year.
Eric Bradley
[email protected]This was a great recipe! The turkey and dumplings were so tender and moist, and the gravy was perfect. I will definitely be making this again.
Davis Dc
[email protected]This recipe was easy to follow and the results were delicious! The turkey and dumplings were cooked perfectly, and the gravy was flavorful. I will definitely be making this again.
Zainab Bakari
[email protected]This was the perfect way to use up my leftover Thanksgiving turkey. The dumplings were light and fluffy, and the gravy was rich and flavorful. I will definitely be making this again next year.
Wadada Muzafar
[email protected]I followed the recipe exactly and the results were amazing! The turkey and dumplings were cooked perfectly and the gravy was flavorful. I will definitely be making this again.
Lilliana Noplis
[email protected]This recipe was a hit at my Thanksgiving dinner! The turkey and dumplings were a delicious and hearty addition to the meal.
Abiola Harry
[email protected]This was a great recipe! The turkey and dumplings were so tender and moist, and the gravy was perfect. I will definitely be making this again.
Witold Macyszyn
[email protected]This recipe was easy to follow and the results were delicious! The turkey and dumplings were cooked perfectly, and the gravy was flavorful. I will definitely be making this again.
Md shimul hossen
[email protected]This was a good recipe, but I made a few changes. I added some more vegetables to the pot, and I used a different type of gravy. The results were still delicious.
Amjid Aryan
[email protected]I love this recipe! It's the perfect way to use up leftover turkey. The dumplings are so fluffy and the gravy is so flavorful. I always get compliments when I make this dish.
Sereana Masuwale
[email protected]This recipe was easy to follow and the results were amazing! The turkey and dumplings were so tender and moist, and the gravy was rich and flavorful. I will definitely be making this again.
Lizbeth Hernandez
[email protected]I've made this recipe several times now, and it's always a hit. The turkey and dumplings are always moist and flavorful, and the gravy is to die for.
Ginger Boi
[email protected]This was a great way to use up my leftover Thanksgiving turkey! The dumplings were light and fluffy, and the gravy was flavorful. I added some extra vegetables to the pot, and it made for a hearty and delicious meal.