Make and share this Leftover Magic Beef recipe from Food.com.
Provided by 4-H Mom
Categories < 30 Mins
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Heat oil in large skillet over high heat.
- Add broccoli florets, mushrooms and carrots, saute 2 minutes.
- Add water, bring to a boil. Crumble in noodles (not seasoning packets).
- Simmer, covered, 3 minutes or until noodles are almost soft.
- Stir in beef strips and stir-fry sauce. Simmer uncovered 1 minute more or until noodles are soft.
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Nhlakanipho Nicholas
[email protected]I love this recipe! The beef is always tender and the sauce is so flavorful. I've made it several times and it's always a hit.
Israel Orji
[email protected]This recipe is a great way to use up leftover beef. It's easy to make and the results are delicious. I will definitely be making this again.
Aftab Aihmad
[email protected]I made this dish for a party and it was a hit! Everyone loved it. The beef was tender and the sauce was delicious.
nanie gaming
[email protected]This recipe was easy to follow and the results were delicious. The beef was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Zlatan Ibrah
[email protected]I followed the recipe exactly and the dish turned out great! The beef was tender and the sauce was delicious.
Mafeze Mazibuko
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. The beef was tender and the sauce was flavorful.
katrine shukeir
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised. The beef was very tender and the sauce was flavorful. I'll definitely be making this again.
Niroula Ghanashyam
[email protected]This recipe is a great way to use up leftover beef. It's easy to make and the results are delicious.
khairul islam. 1990
[email protected]I made this dish last night and it was delicious! The beef was so tender and the sauce was perfect. I will definitely be making this again.
Mahoob Ali
[email protected]This recipe was a hit with my family! The beef was tender and flavorful, and the sauce was rich and savory. I served it over mashed potatoes and green beans, and it was a complete meal. I'll definitely be making this again.