LEFTOVER HAM WITH PASTA AND BROCCOLI CASSEROLE

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Leftover Ham With Pasta and Broccoli Casserole image

Make and share this Leftover Ham With Pasta and Broccoli Casserole recipe from Food.com.

Provided by thatgirl78

Categories     One Dish Meal

Time 37m

Yield 4 serving(s)

Number Of Ingredients 16

1/2 lb uncooked spiral shaped pasta (cavatappi or fusilli)
2 cups leftover cubed ham
8 ounces frozen broccoli
2 tablespoons butter
4 tablespoons flour
1 cup chicken broth
1 cup 1% low-fat milk
1 tablespoon olive oil
3/4 cup yellow onion, chopped
1/2 teaspoon dried thyme
1 teaspoon dried parsley
1/4 teaspoon salt
1/4 teaspoon pepper
1 tablespoon butter
1 tablespoon breadcrumbs
1 tablespoon grated parmesan cheese

Steps:

  • Preheat oven to 425 degrees.
  • Cook pasta according to package directions, drain and set aside.
  • Steam broccoli until fork tender. Chop into small pieces.
  • Heat oil in a small skillet. Add onions and cook until soft, but now brown.
  • Melt butter in a medium saucepan over medium heat. Add flour and cook 1 minute.
  • Add broth and whisk constantly until mixture is smooth of lumps and thickened.
  • Whisk in milk.
  • Remove from heat.
  • Add onions, thyme, parsley, salt, and pepper.
  • In a large bowl, combine cooked pasta, ham, broccoli, and sauce.
  • Transfer to a casserole dish sprayed with cooking spray.
  • Melt butter in a small bowl.
  • Add breadcrumbs and cheese to melted butter.
  • Top with breadcrumb cheese mixture.
  • Bake for 12 minutes until sauce is bubbly.

Balach Shahwani
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This casserole was perfect! It was easy to make, it tasted great, and it was a great way to use up leftover ham.


Tanver Tanver
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The casserole was a little too spicy for my taste. I think I would use less cayenne pepper next time.


Hassi khan
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This casserole was a little too cheesy for my taste. I think I would use less cheese next time.


Zohaib Parvez
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I'm not a big fan of ham, but I loved this casserole. The broccoli and cheese were a great combination.


Dilbaar 110
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This casserole was a lifesaver! I had some leftover ham and didn't know what to do with it. This recipe was easy to follow and it turned out great.


Asif Hassan
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I would definitely make this casserole again. It was easy to make and it tasted great.


GC FAISAL
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I made this casserole for my family and they loved it! It was a great way to use up leftover ham.


Allan Cruz
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This was a great recipe! I followed it exactly and it turned out perfect.


Naveed Mahi
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The casserole was a little too salty for my taste. I think I would use less ham next time.


Sikandar Ali Sikandar Ali
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The casserole was too dry. I think I would add more milk or cream next time.


Dinesh Bhairo
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This casserole was a little bland for my taste. I think I would add some more seasoning next time.


Julian Santiago
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I would definitely recommend this casserole to anyone who is looking for a quick and easy meal.


Leon Grieve
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This casserole was easy to make and it didn't take long to cook. I was able to get it on the table in under an hour.


Md MEHARAG
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I added some extra cheese to the top of the casserole and it was delicious. I also used a different type of pasta, but it still turned out great.


Asma Aama begom
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This was a great way to use up leftover ham. I had some leftover ham from Easter and this was the perfect way to use it up.


Melody Mcmanus
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I made this casserole for a potluck and it was a huge success! Everyone loved it.


King George Gh
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This casserole was a hit with my family! The ham and broccoli were a great combination, and the pasta made it a hearty and filling meal. I will definitely be making this again.


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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #casseroles     #main-dish     #pasta     #oven     #easy     #one-dish-meal     #pasta-rice-and-grains     #equipment