LEFTOVER HAM AND VEGGIE SOUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Leftover Ham and Veggie Soup image

I created this soup using leftover ham and veggies I had on hand. It's quick and easy. Hope you like it.

Provided by Linda Ricardo

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Pork Soup Recipes     Ham Soup

Time 1h

Yield 8

Number Of Ingredients 15

2 tablespoons olive oil
1 large onion, diced
3 large russet potatoes, diced
2 cups diced cooked ham
2 cups diced carrots
1 cup diced celery
2 tablespoons dried parsley
2 tablespoons Italian seasoning
2 dried bay leaves
3 (14.5 ounce) cans chicken broth
1 (15 ounce) can corn, drained
1 (15 ounce) can peas, drained
2 tablespoons butter
ground black pepper to taste
½ cup shredded Cheddar cheese

Steps:

  • Heat olive oil over medium heat in a large stockpot. Add onion; cook and stir until softened and translucent, 3 to 4 minutes.
  • Place potatoes, ham, carrots, celery, parsley, and Italian seasoning into pot. Cook and stir until vegetables begin to soften, about 5 minutes. Add bay leaves, chicken broth, corn, and peas and bring to a boil, about 5 minutes. Reduce heat to medium and cook until vegetables have cooked down and are tender, about 20 minutes.
  • Remove bay leaves; add butter and pepper to taste. Top with shredded Cheddar cheese.

Nutrition Facts : Calories 387.8 calories, Carbohydrate 46.2 g, Cholesterol 39 mg, Fat 16.7 g, Fiber 7.7 g, Protein 15.8 g, SaturatedFat 6.6 g, Sodium 1460.9 mg, Sugar 7.7 g

Glory Mwape
[email protected]

Yum!


John Wheeldon
[email protected]

I will definitely be making this again.


arman hoseen
[email protected]

This soup is delicious!


Misoo Alkaabi
[email protected]

It's perfect for a cold winter day.


Araoye Vanessa
[email protected]

This soup is so flavorful and comforting.


Richard Fiilmer
[email protected]

I've made this soup several times and it's always a hit.


Naveed ashraf
[email protected]

This soup is a great way to get a healthy meal on the table in a hurry.


snow claws
[email protected]

I love that I can use up leftover ham and vegetables in this soup.


Kailash Mk
[email protected]

This soup is so easy to make and it's always a crowd-pleaser.


RehaN Shekh
[email protected]

This soup is delicious! I used a leftover ham bone and some leftover vegetables, and it turned out great. The soup was hearty and flavorful, and it was perfect for a cold winter night.


Chua Saha Susmi
[email protected]

I've made this soup several times and it's always a hit. It's so flavorful and comforting, and it's perfect for a cold winter day.


Mr sahed
[email protected]

This soup is so easy to make and it's always a crowd-pleaser. I love that I can use up leftover ham and vegetables, and it's a great way to get a healthy meal on the table in a hurry.


Lily Bales
[email protected]

This soup is delicious! I used a leftover ham bone and some leftover vegetables, and it turned out great. The soup was hearty and flavorful, and it was perfect for a cold winter night.


lori dabrowski
[email protected]

I've made this soup several times and it's always a hit. It's so flavorful and comforting, and it's perfect for a cold winter day.


Rodsi Shrestha Rodsi007
[email protected]

This soup is so easy to make and it's always a crowd-pleaser. I love that I can use up leftover ham and vegetables, and it's a great way to get a healthy meal on the table in a hurry.


Subhan Ahmad
[email protected]

I made this soup last night and it was delicious! I used a leftover ham bone and some leftover vegetables, and it turned out great. The soup was hearty and flavorful, and it was perfect for a cold winter night.


katelyn macwilliams
[email protected]

This soup was a hit with my family! The ham and vegetables were tender and flavorful, and the broth was rich and satisfying. I will definitely be making this again.