Need to use up your extra ham from your holiday meal? Make a ham and bacon hash!
Provided by Smithfield(R)
Categories Trusted Brands: Recipes and Tips Smithfield® Holiday 2015
Time 1h
Yield 4
Number Of Ingredients 12
Steps:
- Preheat oven to 425F. In large bowl, whisk together mustard, oil, salt and pepper until combined. Add potatoes and mushrooms and toss to coat.
- Spread potato mixture evenly onto 2 lightly oiled or nonstick rimmed baking pans and roast in oven for 35-40 minutes or until potatoes and mushrooms have started to brown, stirring halfway through cooking. Add any leftover bacon or ham to the mixture and stir.
- Add in roasted peppers to oven-safe serving casserole (if desired) and top with cheese. Bake for additional 10-15 minutes or until cheese has softened and begun to melt. Top hash with eggs cooked to your preference and sliced basil.
Nutrition Facts : Calories 555.5 calories, Carbohydrate 49.7 g, Cholesterol 237.2 mg, Fat 24.4 g, Fiber 4.6 g, Protein 35.2 g, SaturatedFat 8.3 g, Sodium 2022.8 mg, Sugar 2.5 g
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Prince Boabeng Barden
[email protected]This hash is a great way to use up leftover ham and bacon. It's also a great meal to make for a crowd.
Samantha Ashley
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover ham and bacon, and it's also a great meal to make for a crowd.
Jubayear Sarder
[email protected]This is a great recipe for a quick and easy breakfast or brunch. It's also a great way to use up leftover ham and bacon.
Personal Empowerment & Development
[email protected]I love this recipe! It's a great way to use up leftover ham and bacon, and it's always a hit with my family.
Guna Moktan
[email protected]This hash was a great way to use up leftover ham and bacon. It was easy to make and very flavorful.
Kylee Hall
[email protected]I made this hash for my family and they loved it! It was a great way to use up leftover ham and bacon.
Ahsan Syed
[email protected]This hash is so easy to make and it's always delicious. I love that I can use up leftover ham and bacon in it.
Amar Asif
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover ham and bacon.
AliyahAnn Boukeras
[email protected]This hash is a great way to use up leftover ham. It's also a great meal to make for a crowd.
manik T hossain
[email protected]I love this recipe! It's so easy to make and it always turns out delicious.
Caiden Kindgren
[email protected]This is a great recipe for using up leftover ham and bacon. It's also a great way to get your kids to eat their veggies.
Jeanella Wijman
[email protected]I made this hash for breakfast and it was the perfect way to start my day. It was hearty and filling, and the flavors were amazing. I will definitely be making this again.
Shola Aremolekun
[email protected]This leftover ham and bacon hash was a hit with my family! It was easy to make and packed with flavor. I especially liked the addition of the apples and bell peppers. They added a nice sweetness and crunch to the dish.