LEFTOVER GERMAN SWEET SOUR BEEF
I got this from my mom who got it from my great grandmother...I love it but it is an acquired taste....my kids do not care for it but I get hungry for it now and then, when I have some leftover roast beef...Use a pkg. of dry onion soup mix.
Provided by CIndytc
Categories One Dish Meal
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Brown beef in butter. Stir in flour. Mix well. Add res of the ingredients. Simmer 20 minutes or until thickened --.
- Serve over hot buttered noodles.
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Shania Fenelon
[email protected]I'm not sure what went wrong, but my dish turned out really sour. I think I may have added too much vinegar.
Waheed Sabir
[email protected]I followed the recipe exactly and it turned out perfectly. The beef was tender and the sauce was delicious. I will definitely be making this again.
Rokiful Islam
[email protected]This recipe was just okay. The beef was a little bland and the sauce was too sweet.
Tom “TOMMY” M
[email protected]I've been making this recipe for years and it never fails to impress. It's a classic dish that everyone loves.
Irene Nena
[email protected]This is my go-to recipe for leftover beef. It's always a hit with my family and friends.
esme falzon
[email protected]This recipe was a disappointment. The beef was tough and the sauce was too tangy.
molapo stanley
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually serve it over rice or noodles.
Brandon Elijah
[email protected]Just tried this recipe and it was a disaster. The beef was overcooked and the sauce was bland.
mohammed alqahtani
[email protected]I made this last night and it was amazing! The flavors were so well-balanced and the beef was cooked perfectly. I will definitely be making this again.
Ahmaed Mohamed
[email protected]Not a fan. The beef was tough and the sauce was too sweet for my taste.
Md Sagor Khan
[email protected]Easy to follow recipe with delicious results. The beef was so tender and the sauce was incredible. Definitely adding this to my regular rotation of recipes.
foo nissan
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The leftovers are just as good as the first day, so it's a great make-ahead meal.
Prakh
[email protected]This recipe was a hit with my family! The beef was tender and flavorful, and the sauce was perfectly balanced between sweet and sour. Even my picky eater loved it!