I love my leftovers. I go out of my way to make too much so I have thigns for future meals and to play around with. I think Thanksgiving is the Alpha and Omega of holidays for leftovers. I came up with this recipe as an easy meal that uses leftover prepared ingredients. It can also be adjust to meet your tastes. Just remember that the potates are prepared mashed potatoes (with butter, milk, etc.) You can use any kind of flavors you like so don't worry if you just made plain-jane mashed potatoes or you made cheddar mash with bacon and sour cream. If you don't have left over stuffing or do not want to use it just replace the amount with more potatoes. You can add in meat, cheese, etc as you want also. My husband topped his cakes with leftover turkey and poured some turkey gravy over it and loved it (he went back for 3rds)
Provided by Maiden77
Categories Lunch/Snacks
Time 40m
Yield 10-12 cakes
Number Of Ingredients 6
Steps:
- Mix cold mashed potatoes, cold stuffing, eggs, and biscut mix together until well blended. If you are adding anythign else such as meat or cheese this is the time to mix that in too. If you put the mixture into the refridgerator for 30 mintutes or so it will tighten up some and be easier to work with.
- Preheat the oven to 400. Combine the bread crumbs and friend crushed onions together in a shallow bowl. Prepare a rimmed cookie sheet by spraying it a healthy amount with nonstick cooking spray.
- Work with 1/4 cup of potato mixture at a time and form into patties. Press into the crumb mixture. and arrange it on the cookie sheet.
- Place in the oven and cook for 20 minutes. Use a spatula to flip the cakes and continue cooking 20 more minutes.
- Let the cakes set 5-10 minutes before serving.
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Kevon Phillips
[email protected]These potato cakes were delicious! I used leftover mashed potatoes from a pot roast and they turned out perfect. I will definitely be making these again.
Vin Jenkins
[email protected]I made these potato cakes for my family and they loved them! They're a great way to get kids to eat their vegetables.
Loredana Manciu
[email protected]These potato cakes were so easy to make and they tasted amazing! I served them with sour cream and applesauce and they were a hit.
musa Iliyasu
[email protected]I made these potato cakes for a party I was hosting and they were a big hit! Everyone loved them. They're a great appetizer or side dish.
kaluthara piyarathana thero
[email protected]These potato cakes were delicious! I used leftover mashed potatoes from a pot roast and they turned out perfect. I will definitely be making these again.
Nakibogo Cissy
[email protected]These potato cakes were so easy to make and they tasted amazing! I served them with sour cream and applesauce and they were a hit.
Singlelight lovelyn
[email protected]I made these potato cakes for my family and they loved them! They're a great way to get kids to eat their vegetables.
Mobile King
[email protected]These potato cakes were a great way to use up leftover mashed potatoes. They were easy to make and tasted delicious. I will definitely be making them again.
Brohi mehboob
[email protected]I've made these potato cakes several times and they're always a hit! They're so easy to make and they taste amazing. I love serving them with sour cream and applesauce.
sheriff balogun
[email protected]These potato cakes were delicious! I used leftover mashed potatoes from Thanksgiving dinner and they turned out perfect. I will definitely be making these again.
Mustafa mahmad
[email protected]I made these potato cakes for a party I was hosting and they were a big hit! Everyone loved them. They're a great appetizer or side dish.
Nico Goodchild
[email protected]These potato cakes were so easy to make and they tasted delicious! I added a little bit of garlic and onion powder to the mashed potatoes for extra flavor, and I served them with sour cream and applesauce.
Miss romii Miss romii
[email protected]I've made these potato cakes several times now and they always turn out great. They're a great way to use up leftover mashed potatoes, and they're also a delicious and easy snack or side dish.
Robert Kiser
[email protected]These potato cakes were a hit! I made them for my family last night and they loved them. The cakes were crispy on the outside and fluffy on the inside, and the flavor was amazing. I will definitely be making these again.