LEEKS AU GRATIN
Steps:
- Heat1 inch water to boiling. Add leeks. Cover and cook over medium heat about 5 minutes or until crisp-tender: drain. Heat oven to 325 degrees. Prepare Crumb Topping. Spray shallow 1-quart casserole with nonstick cooking spray. Heat buytter in 2-quart saucepan over low heat. Stir in flour, salt and pepper. Cook over low heat, stirring constantly, until butter is absorbed: remove from heat. Gradually stir in milk. Heat to boiling, stirring constantly. Boil and stir 1 minute. Stir in cheese until melted. Stir in leeks Pour into casserole. Sprinkle with Crumb Topping. Bake uncovered about 25 minutes or until heated through. CRUMB TOPPING Mix 2 tablespoons dry bread crumbs and 1 tsp butter, melted.
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Faiz jainn
[email protected]I made this last night and it was a hit! The leeks were so tender and the cheese sauce was perfect. I added a little bit of Dijon mustard to the sauce for a little extra flavor, and it was delicious. I will definitely be making this again.
Bechan Yadav
[email protected]This was a great recipe! I used a combination of leeks and onions, and it turned out great. The cheese sauce was rich and flavorful, and the leeks were cooked to perfection. I will definitely be making this again.
SOUTH GAMER
[email protected]I made this last night and it was a hit! The leeks were so tender and the cheese sauce was perfect. I added a little bit of Dijon mustard to the sauce for a little extra flavor, and it was delicious. I will definitely be making this again.
Camila Esquivel
[email protected]This was a great recipe! I used a combination of leeks and onions, and it turned out great. The cheese sauce was rich and flavorful, and the leeks were cooked to perfection. I will definitely be making this again.
Mustapha Habeebah
[email protected]I made this last night and it was a hit! The leeks were so tender and the cheese sauce was perfect. I added a little bit of Dijon mustard to the sauce for a little extra flavor, and it was delicious. I will definitely be making this again.
MUNA SAID HASSAN
[email protected]This was a great recipe! I used a combination of leeks and onions, and it turned out great. The cheese sauce was rich and flavorful, and the leeks were cooked to perfection. I will definitely be making this again.
Olafimihan Rokib
[email protected]I made this last night and it was a hit! The leeks were so tender and the cheese sauce was perfect. I added a little bit of Dijon mustard to the sauce for a little extra flavor, and it was delicious. I will definitely be making this again.
NiNuMa Dry Craft
[email protected]This was a great recipe! I used a combination of leeks and onions, and it turned out great. The cheese sauce was rich and flavorful, and the leeks were cooked to perfection. I will definitely be making this again.
Aviana PereZ
[email protected]I made this last night and it was a hit! The leeks were so tender and the cheese sauce was perfect. I added a little bit of Dijon mustard to the sauce for a little extra flavor, and it was delicious. I will definitely be making this again.
Dumisani Skosana
[email protected]This was a great recipe! I used a combination of leeks and onions, and it turned out great. The cheese sauce was rich and flavorful, and the leeks were cooked to perfection. I will definitely be making this again.
Hammadmehar hammad
[email protected]I made this last night and it was a hit! The leeks were so tender and the cheese sauce was perfect. I added a little bit of Dijon mustard to the sauce for a little extra flavor, and it was delicious. I will definitely be making this again.
Luqman Fazal
[email protected]This was a great recipe! I used a combination of leeks and onions, and it turned out great. The cheese sauce was rich and flavorful, and the leeks were cooked to perfection. I will definitely be making this again.
M. Jahanzaib Jahanzaib
[email protected]I made this last night and it was a hit! The leeks were so tender and the cheese sauce was perfect. I added a little bit of Dijon mustard to the sauce for a little extra flavor, and it was delicious. I will definitely be making this again.
Uxman Mani
[email protected]This was a great recipe! I used a combination of leeks and onions, and it turned out great. The cheese sauce was rich and flavorful, and the leeks were cooked to perfection. I will definitely be making this again.
Ahmad Azim
[email protected]I made this last night and it was a hit! The leeks were so tender and the cheese sauce was perfect. I added a little bit of Dijon mustard to the sauce for a little extra flavor, and it was delicious. I will definitely be making this again.
Maite Rocha Beracochea
[email protected]This was a great recipe! I used a combination of leeks and onions, and it turned out great. The cheese sauce was rich and flavorful, and the leeks were cooked to perfection. I will definitely be making this again.
Jayden Robinson
[email protected]I made this last night and it was a hit! The leeks were so tender and the cheese sauce was perfect. I added a little bit of Dijon mustard to the sauce for a little extra flavor, and it was delicious. I will definitely be making this again.
Md Kibriya
[email protected]This was a delicious and easy dish to make. I used a combination of leeks and onions, and it turned out great. The cheese sauce was rich and flavorful, and the leeks were cooked to perfection. I will definitely be making this again.