LEEK SALAD WITH MANDARIN ORANGES
I adopted this recipe, and have not yet tried it. The original chef wrote: "My Mom brought this recipe back from one of her jogging meetings with her friends ( zaar of the old days:D). She used to make this for us to eat on crisp bread or toast for dinner. I love this."
Provided by Ms B.
Categories Fruit
Time 5m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- mix all ingredients and leave to sit in the fridge for 15minutes before serving.
- enjoy.
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Ruben Contreras
[email protected]This salad is a great way to use up leftover roasted vegetables.
Lutwama Isaac
[email protected]I love the bright and cheerful colors of this salad.
Kayden wayde Johnson
[email protected]This salad is a great way to use up leftover quinoa.
Bappy Chaudhury
[email protected]I made this salad for a potluck and it was a big hit. Everyone loved the unique flavor combination.
Linda Macias - The Rickety Stitcher
[email protected]This salad is a great way to get your kids to eat their vegetables.
Thomas Spencer
[email protected]I'm always looking for new ways to use leeks, and this salad is a great option. It's light and refreshing, and the flavors all work well together.
Md Edber
[email protected]This salad is a great way to use up leftover rice.
Kk Oo
[email protected]I added some chopped walnuts to this salad for a little extra crunch.
Sheikh Hammad
[email protected]I'm not a big fan of goat cheese, so I used feta instead. It was still delicious.
John Riley
[email protected]This is a great salad to serve as a side dish or a light lunch.
Syed Fazzi
[email protected]I love how versatile this salad is. You can add or remove ingredients to suit your own taste.
Tan Har
[email protected]This salad is a great way to use up leftover chicken or fish.
Ss Mim
[email protected]I'm always looking for new salad recipes and this one definitely fits the bill. It's unique and flavorful, and I'll definitely be making it again.
Kierstin Patterson
[email protected]I made this salad for a picnic and it was a big hit. It's easy to transport and holds up well in the heat.
Abdullah Jaam
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Nik Kimz
[email protected]I'm not a huge fan of leeks, but I really enjoyed this salad. The mandarin oranges and goat cheese helped to balance out the strong flavor of the leeks.
Abidemi Kemi
[email protected]This salad is a great way to use up leftover leeks.
Erica Buchanan
[email protected]I love the simplicity of this salad. It's so easy to make, but it always turns out so flavorful.
Mwila Ngoda
[email protected]I've made this salad twice now and it's always a crowd-pleaser. It's light and refreshing, with a nice balance of sweet and savory.
Gina Lopez
[email protected]This salad was a hit at my last dinner party. The combination of leeks, mandarin oranges, and goat cheese was unexpected and delicious.