Make and share this Leek and Cornbread Dressing recipe from Food.com.
Provided by Mercy
Categories Breads
Time 35m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat the oven to 350°F.
- Toss stuffing mix with about half of the melted butter; set aside.
- In a skillet, heat reminaining butter over in a large skillet over medium heat until foaming; sauté leeks and celery for 10 minutes or until tender.
- Stir in bacon, pecans, salt and pepper; then combine with stuffing mixture.
- Spoon into a 9-inch square baking dish.
- Bake for 20 minutes or until heated through.
Nutrition Facts : Calories 738.2, Fat 57.1, SaturatedFat 27.3, Cholesterol 110.8, Sodium 1367.5, Carbohydrate 47.9, Fiber 9.6, Sugar 4, Protein 10.6
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Robby Knight
[email protected]This is the best leek and cornbread dressing recipe I've ever tried.
Gianca
[email protected]I've made this dressing several times, and it always turns out perfect.
Bhen ka rista Do password lo
[email protected]This dressing is a great way to use up leftover cornbread.
Forina Kaapama
[email protected]I love the crispy cornbread croutons on top of this dressing. They add a nice crunch and flavor.
STRIKER DEDONSTAR
[email protected]This dressing is a great way to add some extra flavor to your Thanksgiving turkey.
Galaletsang Gakgamatso
[email protected]I've never made dressing before, but this recipe was so easy to follow. It turned out great, and my family loved it.
Adnan Wardag
[email protected]This dressing is a great way to use up leftover cornbread. It's also a great make-ahead dish, which is perfect for busy holiday meals.
Lukisi Chiloane
[email protected]I've made this dressing several times, and it always turns out perfect. It's a great recipe to have on hand for holiday meals.
Haliun Bolorerdene
[email protected]This dressing is so easy to make, and it's always a hit with my family and friends.
Sheraz 123
[email protected]I love the sweet and savory flavors of this dressing. It's the perfect side dish for any holiday meal.
Fat mike
[email protected]This dressing is a new family favorite. It's so flavorful and moist, and it goes perfectly with turkey.
Syed Owais Shah
[email protected]I've never had leek and cornbread dressing before, but I'm so glad I tried this recipe. It's so good!
Lindaemilla hill
[email protected]This dressing is a great way to use up leftover cornbread. It's also a great make-ahead dish, which is perfect for busy holiday meals.
Rakesh Thakur
[email protected]I made this dressing for Thanksgiving dinner, and it was a huge hit! Everyone loved the unique flavor and the crispy cornbread croutons.
Samjana Kc
[email protected]This dressing is easy to make and so delicious! I love the combination of leeks, cornbread, and herbs. It's the perfect side dish for any holiday meal.
STHEMBILE BULOSE
[email protected]I followed the recipe exactly, and the dressing turned out perfect. It was moist and flavorful, and the cornbread croutons were crispy and delicious.
Emmanuel Lailai
[email protected]This dressing is delicious! It's the perfect balance of sweet and savory, and the cornbread croutons add a nice crunch. I'll definitely be making this again.
Aniyah Calhoun
[email protected]I've made this dressing twice now, and it's always a hit. My family loves the sweet and savory flavors, and I love how easy it is to make.
Sagir Rain
[email protected]This leek and cornbread dressing is a must-try! It's so flavorful and moist, and it perfectly complements the Thanksgiving turkey. I especially love the crispy cornbread croutons on top.