LEEANN CHIN VEGETABLE FRIED RICE RECIPE - (4/5)
Provided by รก-46330
Number Of Ingredients 11
Steps:
- Heat 1 tbsp oil in wok; add chopped onions and stir-fry until onions turn a nice brown color, about 8-10 minutes; remove from wok. Allow wok to cool slightly. Mix egg with 3 drops of soy and 3 drops of sesame oil; set aside Add 1/2 tbsp oil to wok, swirling to coat surfaces; add egg mixture; working quickly, swirl egg until egg sets against wok; when egg puffs, flip egg and cook other side briefly; remove from wok, and chop into small pieces. Heat 1 tbsp oil in wok; add carrots, peas, and cooked onion; stir-fry for 2 minutes. Add rice, green onions, and bean sprouts, tossing to mix well; stir-fry for 3 minutes Add 2 tbsp of light soy sauce and chopped egg to rice mixture and fold in; stir-fry for 1 minute more; serve Set out additional soy sauce on the table, if desired
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San Deep
[email protected]I would not recommend this recipe to others.
Andrew Barela
[email protected]I found this recipe to be too greasy.
Psmalahany Elgpry
[email protected]This recipe was a bit bland for my taste.
Hadijah Nambalirwa
[email protected]I would definitely recommend this recipe to others.
Eden Philander
[email protected]This recipe is a keeper!
Mariana Garcia
[email protected]I've made this recipe several times and it's always a hit.
Saima Sarker
[email protected]This is the best fried rice recipe I've ever tried.
alan bailey
[email protected]I love this recipe! It's so easy to make and always turns out great.
Kachala6 Kiwanga
[email protected]This was a great recipe! It was easy to follow and the fried rice turned out delicious.
Benjamin Marsden
[email protected]I'm not a huge fan of fried rice, but this recipe was actually really good. It was flavorful and not too greasy.
Rick Keller
[email protected]This recipe was a hit with my family! Everyone loved it. It's a great way to use up leftover vegetables.
Rahul Tharu
[email protected]This is my favorite fried rice recipe! It's so easy to make and always turns out perfect. I love that I can add any vegetables I have on hand.
Bdsak Das
[email protected]My partner and I have made this recipe three times now and it is absolutely incredible! It is so flavorful and easy to make. I highly recommend it.