LECHON KAWALI
Steps:
- Cut the pork belly into serving pieces then combine with the garlic, peppercorn,laurel leaves, salt and water in a pan. Bring to a boil and simmer for 35-45 minutes or until skin is tender. Drain, cool and air dry. Deep-fry liempo pieces in batches until golden brown and blisters appear on skin. Mix all the sauce ingredients and serve lechon kawali while it's hot.
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Lawyer Ansari
al@aol.comThis lechon kawali recipe is a game-changer.
J A King Official Music
music-j74@yahoo.comI highly recommend this lechon kawali recipe.
Touch Core Solutions
ts@yahoo.comThis lechon kawali recipe is a must-try for any Filipino food lover.
Mona Monalisa
mona.m@gmail.comI love the crispy pork belly and the tender, juicy meat in this lechon kawali recipe.
Kamikaze Hobbit
h.kamikaze@hotmail.comThis lechon kawali recipe is easy to follow and the results are amazing.
Md Ayaci
m_a@hotmail.frI've made this lechon kawali recipe several times now, and it's always a hit with my family and friends.
Awesome Walker
aw27@gmail.comThis lechon kawali recipe is the real deal. The pork belly was crispy and the meat was so tender and juicy.
Hope Smith
s-hope@gmail.comI'm so glad I found this lechon kawali recipe. The pork belly was crispy and the meat was so tender and juicy.
Bipel Khadka
bipelkhadka28@gmail.comThis lechon kawali recipe is a winner! The pork belly was crispy and the meat was so tender and juicy.
Kingsbury Sands
s-k@hotmail.comI love this lechon kawali recipe! The pork belly is always crispy and the meat is so tender and juicy. I will definitely be making this again.
Towfeeq Toffar
toffar@yahoo.comThis lechon kawali recipe is easy to follow and the results are amazing. The pork belly was crispy and the meat was so tender and juicy. I will definitely be making this again.
Mlk Aman
amanm@hotmail.comI've tried many lechon kawali recipes, but this one is by far the best. The pork belly was crispy and the meat was so tender and juicy. I will definitely be making this again.
Ahmed Zia
a53@hotmail.comThis lechon kawali recipe is a keeper! The pork belly was crispy and the meat was so tender and juicy. I will definitely be making this again.
Dood Loop
dood-loop@gmail.comI made this lechon kawali recipe for my family and they loved it! The pork belly was crispy and the meat was so tender and juicy. I will definitely be making this again.
Erum Sarfaraz
se11@aol.comThis lechon kawali recipe was amazing! The pork belly was crispy and the meat was so tender and juicy. I will definitely be making this again.
peer Muhammad
m-p62@yahoo.comThis is the best lechon kawali recipe I've ever tried. The pork belly was so crispy and the meat was so tender and juicy. I will definitely be making this again and again.
Saralyn Anderson
a@aol.comI've made this lechon kawali recipe several times now, and it always turns out perfectly. The pork belly is always crispy and the meat is always tender and juicy.
Shahid Ahamed
shahid_ahamed@gmail.comThis lechon kawali recipe is the best! The pork belly was crispy and flavorful, and the meat was so tender and juicy. I will definitely be making this again.