Make and share this Lechon a La Criolla (Cuban Style Pork a La Criolla) recipe from Food.com.
Provided by Chef Cristobal
Categories Pork
Time 2h
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Eliminate grease excess from the pieces of pork.
- In a big refractory tray, season the pork with the sour orange juice, onion, garlic, oregano, cumin, salt, pepper and bay leaf.
- Let marinade in the fridge for 12 hours.
- Preheat the oven to 350º F.
- Take the pork out of the fridge two hours before putting it in the oven.
- Bake the pork in the marinade for 2 or 3 hours or until tender.
- Turn the pork from time to time so all sides get well cooked.
- Take out the bay leaf before serving.
Nutrition Facts : Calories 38.1, Fat 0.2, Sodium 390, Carbohydrate 8.8, Fiber 0.7, Sugar 4.6, Protein 0.9
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barbara rupp
b38@gmail.comThis recipe is a must-try! The pork is tender and juicy, and the sauce is tangy and flavorful.
Alex Alamin Chowdhury
a-chowdhury16@hotmail.comI made this dish for my family and they couldn't get enough of it. The pork was cooked perfectly and the sauce was delicious.
Bafana Phutha
p.bafana18@yahoo.comThis dish was a hit at my dinner party! Everyone loved the tender pork and the flavorful sauce.
MD Motaleb Islam
mdm82@yahoo.comAmazing recipe! The pork was juicy and the sauce was rich and flavorful. Will definitely be making this again and again.
Bclasher 031
b0@yahoo.comThis recipe is a game-changer! I've never had Cuban-style pork before but now it's one of my favorites.
Omowumi adeola
omowumiadeola@hotmail.comEasy and flavorful! I'm not a great cook but this recipe turned out perfectly. My friends were impressed and asked for the recipe.
Habib Ali
a@gmail.comDelicious! This pork dish is a great way to add some variety to your meals. The flavors are bold and the meat is tender.
Stephen Whitefield
s@hotmail.co.ukThis Cuban-style pork is a winner! It's easy to make and the results are incredibly tasty. Highly recommend trying it out.
Kanyike Paul
kanyike_p38@gmail.comAbsolutely loved this dish! The combination of spices and herbs created a wonderful flavor profile that complemented the pork perfectly.
Zeynab sheeq Nuur
nuur-z@yahoo.comThis recipe is a keeper! The pork was tender and flavorful, and the sauce was tangy and delicious. Will definitely be making this again.
Wiedaad Hendricks
hendricks28@gmail.comI've made this dish several times now and it always turns out amazing. It's a crowd-pleaser and perfect for special occasions.
Vimsen Adhikari
vimsen.adhikari48@gmail.comThe pork was cooked to perfection, tender and juicy, while the sauce was rich and flavorful. Highly recommend!
Olorato Bw
b_olorato@gmail.comI followed the recipe to the letter and the result was spectacular! My family loved it and couldn't stop raving about how delicious it was.
Saraznik
saraznik@gmail.comThis Cuban-style pork dish is a true delight! The flavors of the sofrito, the tender pork, and the hint of citrus create a tantalizing combination that will leave you craving for more.