LEBKUCHEN III
My mother's recipe. They make good shipping cookies.
Provided by Jeanne
Categories World Cuisine Recipes European German
Time 27m
Yield 30
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- In a large bowl, beat the egg, brown sugar, honey and molasses until smooth. Combine the flour, cinnamon, nutmeg, cloves, allspice and baking soda; blend into the molasses mixture. Stir in the almonds and candied citron. Working with 1/4 of the dough at one time, roll out the dough on a lightly floured surface to 1/4 inch in thickness. Cut into desired shapes with cookie cutters. Place the cookies at least 1 inch apart onto prepared cookie sheets.
- Bake in the preheated oven for 10 to 12 minutes or until set. Cool on wire racks and store at room temperature in an airtight container.
Nutrition Facts : Calories 112.5 calories, Carbohydrate 24.3 g, Cholesterol 6.2 mg, Fat 1.1 g, Fiber 0.7 g, Protein 1.9 g, SaturatedFat 0.2 g, Sodium 38.2 mg, Sugar 10.2 g
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Umme Kulsum
[email protected]I'm not sure what I did wrong, but my Lebkuchen turned out flat and hard. I'm going to try making them again soon and hopefully they'll turn out better next time.
Paula Alford
[email protected]These Lebkuchen are so good! I love the crispy edges and the chewy center.
shani mirza
[email protected]I've been making Lebkuchen for years and this is the best recipe I've ever tried. The Lebkuchen are always perfect and they're always a hit with my family and friends.
Hendrix Gomez santiago
[email protected]These Lebkuchen were a bit dry for my taste. I think I'll try adding some more honey or molasses next time.
Ahsan Jan
[email protected]I'm not a huge fan of Lebkuchen, but I thought I'd give this recipe a try. I was pleasantly surprised! These Lebkuchen are actually really good.
Mohain Iqbal
[email protected]These Lebkuchen are the perfect holiday gift! They're so easy to make and they always turn out delicious.
Ashton
[email protected]I had some trouble finding Lebkuchengewürz, but I was able to make my own using the recipe on this website. The Lebkuchen turned out great!
amy m
[email protected]These Lebkuchen were a bit too spicy for my taste, but my husband loved them. I'll try making them again with less ginger next time.
BD King
[email protected]I've never had Lebkuchen before, but these were amazing! I'll definitely be making them again.
Abdullah Adil
[email protected]These Lebkuchen are so delicious and festive! I love the combination of spices and the chewy texture.
Special George
[email protected]I made these Lebkuchen for a Christmas party and they were a huge hit! Everyone loved them.
kimberly adams
[email protected]These Lebkuchen turned out so beautifully! I followed the recipe exactly and they were perfect. The flavors are amazing and they're the perfect holiday treat.