LEBANESE OATMEAL COOKIES
Make and share this Lebanese Oatmeal Cookies recipe from Food.com.
Provided by littlemafia
Categories Dessert
Time 20m
Yield 30 cookies, 30 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 400°F.
- Lightly grease cookie sheets or line with parchment paper.
- Mix all the ingredients (hands work best) except water until dough is combined and crumbly.
- Add water and vanilla and knead until smooth.
- Roll dough into walnut size balls and place on cookie sheets about 2" apart.
- Flatten with a fork.
- Bake 10 minutes or until lightly browned.
- Transfer to wire racks to cool.
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Sheila Lorrison
[email protected]Yum!
Aishoo Akram
[email protected]These cookies are the perfect combination of sweet and savory. The oats and coconut give them a nice texture, and the spices add a touch of warmth. I highly recommend them!
Anastasia
[email protected]These cookies are a bit too dry for my liking. I think I'll add some extra butter next time.
cynthia nyarko
[email protected]I'm not a big fan of oatmeal cookies, but these were actually really good. The coconut and spices add a nice touch.
Glory Martha
[email protected]Delicious!
Md imam Hossain
[email protected]These cookies are too sweet for my taste. I'll try reducing the amount of sugar next time.
WINNER GAIMING
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They're crispy on the outside and chewy on the inside. The flavor is amazing!
EMMAH QUASHIE
[email protected]These cookies are a great way to use up leftover oats. They're also a healthy and delicious snack.
Ahmed Mashud
[email protected]I've made these cookies several times and they're always a hit! They're perfect for breakfast, lunch, or a snack.
Nathan Hall
[email protected]Meh.
Sohel Taj
[email protected]These cookies are amazing! They're so soft and chewy, and the flavor is out of this world. I highly recommend them.
Mohammed Salamat
[email protected]Not bad, but not great. The cookies were a bit dry and crumbly. I think I'll try a different recipe next time.
Sayem Sheikh
[email protected]Easy to make and delicious! I used honey instead of sugar and they turned out perfectly. My family loved them.
Aarushi Khadka
[email protected]These cookies were a delightful surprise! The combination of oats, coconut, and spices created a unique and flavorful treat. They were crispy on the outside and chewy on the inside, with just the right amount of sweetness. I'll definitely be making t