LEBANESE CHICKEN WRAP SANDWICH
During a trip to Montreal, we had the tastiest chicken wrap sandwich at a little Lebanese food stand. I had to come up with this recipe to keep my husband from hopping in the car and driving the 4 hours back to Montreal for more.
Provided by C. Taylor
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 16
Steps:
- In a large nonstick pan, heat oil and then add the chicken, chopped onion, minced garlic, 1/4 cup lemon juice, cumin, oregano and enough salt and pepper to taste. Make sure chicken is well cooked and browned.
- In a small bowl mix the mayo, lemon juice and garlic powder.
- Heat flour tortillas by steaming in microwave for 1 - 2 minute covered in a damp paper towel.
- Assemble wrap by placing one tortilla on a piece of aluminum foil, then fill with chicken, garlic mayo spread, and then top with the optional toppings of tomato, onion, lettuce and/or tahini sauce. Wrap closed with foil and twist foil end.
Nutrition Facts : Calories 533.9, Fat 23.5, SaturatedFat 4, Cholesterol 59, Sodium 717, Carbohydrate 53, Fiber 3.4, Sugar 6.2, Protein 28.2
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Mrenal Roy Pronoyjit
[email protected]This was my first time making Lebanese chicken wraps and they turned out great! I will definitely be making them again.
Alphonce Mwakuya
[email protected]I would definitely recommend this recipe to anyone who loves Lebanese food.
Main usman Usman
[email protected]This recipe is a keeper! It's easy to make and the results are delicious.
Rabi Shehu
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover chicken.
Hina Zaman
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it.
Joshua Davis
[email protected]I'm not a big fan of Lebanese food, but I really enjoyed this recipe. The chicken was cooked perfectly and the flavors were well-balanced.
hailee steinfam
[email protected]This is my new favorite chicken wrap recipe. It's so flavorful and satisfying.
ANNETTE WALTERS
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
sarah akech
[email protected]The chicken wraps were a little dry, but the flavors were still good.
Saif haitham
[email protected]I love how easy this recipe is to make. I can have dinner on the table in 30 minutes or less.
Najmaldin youseef
[email protected]This Lebanese chicken wrap was a hit with the whole family! The chicken was tender and juicy, and the flavors were amazing. We will definitely be making this again.