LEA'S BAKED CHICKEN
My family and I love those cheap chicken leg quarters. I needed to find a new way to bake them without cutting them up. This is what I came up with and we all love it. I have other people tell me that they have used Poultry seasoning and tried other seasoning also, so this will work with many other seasoning blends if you...
Provided by Lea Kirkpatrick
Categories Chicken
Time 55m
Number Of Ingredients 3
Steps:
- 1. Preheat oven to 425 degrees Wash and DRY the chicken leg quarters.
- 2. Put chicken on a raised baking rack with some water underneath in the pan.
- 3. Rub olive oil over the chicken and sprinkle liberally with Cavenders. Bake until juices run clear which is about 45 minutes.
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Joyce Santiago
[email protected]This chicken was amazing!
EJ AZ
[email protected]This recipe was a disaster.
Allison Elmore
[email protected]This chicken was a bit dry, but the sauce was delicious.
DF_ SAVAGE
[email protected]This recipe was easy to follow and the chicken turned out great.
Lalal Khan
[email protected]This chicken was amazing! I will definitely be making this again.
Mr Rahat
[email protected]This recipe is a keeper. The chicken was moist and flavorful, and the sauce was delicious. I will definitely be making this again.
Sk Sojol
[email protected]This chicken was so good, I could have eaten it every day.
Akaeme Ebube
[email protected]This recipe is a must-try for chicken lovers. The chicken was cooked to perfection and the sauce was amazing.
brody frazier
[email protected]This recipe was a disaster. The chicken was dry and the sauce was bland.
Golden Media
[email protected]This chicken was a bit dry, but the sauce was delicious. I would recommend using a different cooking method for the chicken.
ARbrawl_YT
[email protected]This recipe was easy to follow and the chicken turned out great. The skin was crispy and the meat was juicy.
Alvaro Zavala
[email protected]This chicken was amazing! The skin was crispy, the meat was juicy, and the sauce was flavorful. I will definitely be making this again.
Ian S Mude
[email protected]This recipe is a great way to use up leftover chicken. The chicken was moist and flavorful, and the sauce was tangy and sweet. I would definitely make this again.
mss deeqo
[email protected]The chicken was a bit dry, but the sauce was amazing. I would recommend using a different chicken cooking method, or adding more moisture to the chicken.
Dhemaxx Gaming
[email protected]This recipe is easy to follow and produces delicious results. The chicken was cooked perfectly and the sauce was flavorful. I would definitely recommend this recipe to others.
Mark Stansbury
[email protected]This chicken was so good, I ate the whole thing in one sitting. The skin was crispy, the meat was juicy, and the sauce was flavorful. I highly recommend this recipe.
Rahad Hossain
[email protected]This recipe was a disaster. The chicken was dry and overcooked, and the sauce was bland. I followed the recipe exactly, so I'm not sure what went wrong.
Anas Yousaf
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind. The chicken was so tender and juicy, and the sauce was amazing. I'll definitely be making this again.
Shazul KhAn
[email protected]This baked chicken recipe is a keeper! The chicken was moist and flavorful, and the crispy skin was perfection. I loved how easy it was to make, too. It's definitely going into my regular rotation of recipes.