LEAH CHASE'S GREEN BEANS WITH HAM AND POTATOES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Leah Chase's Green Beans With Ham and Potatoes image

A favorite recipe coming from the dog-eared page in my Southern Living magazine. I have used bacon in place of the ham in this recipe with delicious results!

Provided by Harley Seashell Pri

Categories     < 60 Mins

Time 40m

Yield 12-16 serving(s)

Number Of Ingredients 9

1/2 cup butter or 1/2 cup margarine
2 1/2 cups smoked ham (diced or cubed)
2 onions, chopped
3 lbs frozen cut green beans, thawed
2 cups chicken broth
1 lb new potato, cut in half
1 teaspoon black pepper
1/4 teaspoon ground red pepper
1 red bell pepper, chopped

Steps:

  • Melt butter in a large pan over medium heat.
  • Saute ham and onions for 5 minutes.
  • Except for the red bell pepper, add the rest of the ingredients.
  • Bring to a boil.
  • Reduce heat to low, cook and cover for 15-20 minutes adding the red bell pepper for the last 2-3 minutes.

Natalie Thomas
[email protected]

I've made this dish several times and it's always a hit! It's a great way to use up leftover ham.


Sana Gaming
[email protected]

This dish was easy to make and very flavorful. I would definitely recommend it.


Madina Mari jan89
[email protected]

I made this dish for a potluck and it was a big hit! Everyone loved the combination of flavors and textures.


Adeleke Zainab
[email protected]

This dish was a bit too salty for my taste, but overall it was good.


jana dudanova
[email protected]

I've made this dish several times and it's always a hit! It's a great way to use up leftover ham.


Thembi Mabizela
[email protected]

This dish was easy to make and very flavorful. I would definitely recommend it.


Shah Lasani
[email protected]

I made this dish for a potluck and it was a big hit! Everyone loved the combination of flavors and textures.


Tuhin Raj
[email protected]

This dish was a bit too salty for my taste, but overall it was good.


Juan Reyna
[email protected]

I've made this dish several times and it's always a hit! It's a great way to use up leftover ham.


Saleem.chandio Chandio
[email protected]

This dish was easy to make and very flavorful. I would definitely recommend it.


shaikh Anwar
[email protected]

I made this dish for my family and they didn't like it. They said the green beans were too mushy and the ham was too salty.


mutangana zlatan
[email protected]

This dish was a bit too salty for my taste. I would recommend using less ham or salt next time.


Wa il
[email protected]

I made this dish for a potluck and it was a big hit! Everyone loved the combination of flavors and textures.


Shayun Khan
[email protected]

This dish was easy to make and very flavorful. The green beans were cooked perfectly and the ham and potatoes were very tender.


Tata El
[email protected]

I've made this dish several times and it's always a hit! The green beans are always cooked perfectly and the ham and potatoes are very flavorful.


Qasim ch
[email protected]

I made this dish for my family last night and they loved it! The green beans were cooked perfectly and the ham and potatoes were very flavorful.


Isaac Ogbonna
[email protected]

These green beans were delicious! I loved the combination of flavors and textures. The ham and potatoes were cooked perfectly, and the green beans were still crisp and tender.