LAZY GREEK CHICKEN
Awesome recipe out of the Rachel Ray magazine! Fast and easy. Definate keeper. Will try with white fish also. Will try with a little lemon juice to the filling...
Provided by Id-do-the-cookin
Categories Chicken
Time 55m
Yield 6 breast, 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat the over 425. Heat 1 T. EVOO, 1 turn of the pan, in a small skillet
- over medium heat.
- Add the onion and 2/3 of the garlic and cook until softened, 3 to 4 minutes.
- Transfer to a bowl to cool, and then add spinach and season with salt, pepper and nutmeg. Melt the butter in same pan, turn off the heat and add the panko, oregano and remaining garlic, toss.
- Drizzle a baking dish with the remaining 1 T. EVOO.
- Split each chicken breast across (but not all the way thru) open like a book. Stuff with the spinach and feta. Letting the stuffing overflow the edges.
- Place the chicken pieces in the baking dish and top with the breadcrumbs. Bake until the juices run clear, about 20 minutes.
Nutrition Facts : Calories 381.2, Fat 17.4, SaturatedFat 5.6, Cholesterol 90.8, Sodium 438.8, Carbohydrate 24.5, Fiber 3.6, Sugar 2.8, Protein 31.6
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Ngina Mary
[email protected]This recipe was a hit with my family! The chicken was tender and juicy, and the flavors were amazing. I will definitely be making this again!
Pandu Fortune
[email protected]I would definitely recommend this recipe to anyone looking for an easy and delicious Greek chicken dish.
Leo Mendus II
[email protected]This is my go-to recipe for Greek chicken. It's easy to make and always turns out delicious. I love the combination of lemon, garlic, and oregano.
Malik Aamir
[email protected]This recipe was a bit bland for my taste. I added some extra spices and it turned out much better.
Alyson Lopez
[email protected]I've made this recipe several times and it's always a hit. The chicken is always tender and juicy, and the sauce is flavorful and tangy. I love serving it with roasted potatoes and a side salad.
John Newberry
[email protected]I love this recipe! It's so easy to make and the chicken is always delicious. I usually serve it with rice and vegetables.
Lexi Chaney
[email protected]This recipe is a great way to use up leftover chicken. I used rotisserie chicken and it turned out great. The sauce was flavorful and the chicken was tender and juicy.
Stephanie Walters
[email protected]The chicken was a bit dry, but the sauce was delicious. I'll try again and cook the chicken for a shorter amount of time.
Md sojun Islam
[email protected]I would definitely recommend this recipe to anyone looking for an easy and delicious Greek chicken dish.
Krishno Halder
[email protected]This recipe was easy to follow and the chicken turned out great. The sauce was very flavorful and I loved the combination of lemon and garlic.
Babu Nasar
[email protected]I've tried this recipe several times and I'm always impressed with the results. The chicken is always tender and juicy, and the sauce is flavorful and tangy. I love serving it with rice or potatoes.
Julianne Artemyeva
[email protected]I followed the recipe exactly and the chicken was overcooked and dry. The sauce was also bland. I'm not sure what went wrong.
Ola Baha
[email protected]This recipe was easy to follow and the chicken turned out great. I used boneless, skinless chicken breasts and they cooked perfectly in the time specified. The sauce was also very good, with a nice balance of flavors.
Raiyyan Saleem
[email protected]I've made this recipe several times and it's always a hit. The chicken is always tender and juicy, and the sauce is flavorful and tangy. I love serving it with roasted vegetables or a side salad.
Tyrone Van der Nest
[email protected]This recipe is a keeper! The chicken was cooked perfectly and the sauce was amazing. I served it over rice and it was a delicious and easy meal.
Nyla Carswell
[email protected]I'm not a big fan of Greek food, but I thought I'd give this recipe a try. I'm glad I did! The chicken was delicious and the sauce was flavorful. I'll definitely be making this again.
Mitu Gharame
[email protected]This recipe was a hit with my family! The chicken was tender and juicy, and the flavors were amazing. I especially loved the combination of lemon, garlic, and oregano. I will definitely be making this again!