LAZY-DAY COFFEE CAKE
Steps:
- 1. Cream butter and sugar until light and fluffy.
- 2. Add eggs and sour cream; mix well.
- 3. Combine flour, baking powder, soda, salt and nutmeg.
- 4. Add to batter, and mix well.
- 5. Pour batter into greased and floured 9x13-inch baking pan.
- 6. Combine brown sugar, pecans and cinnamon; mix well.
- 7. Sprinkle 1/2 of this mixture over cake batter; swirl mixture through batter.
- 8. Sprinkle remaining 1/2 mixture evenly over cake batter.
- 9. Cover and chill ovenight.
- 10. Uncover and bake in preheated 350 degree oven oven for 35 to 45 minutes, or until cake tests done with a toothpick.
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Juanita Barlow
[email protected]I'm going to make this coffee cake for my next brunch party.
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[email protected]I'm allergic to nuts, so I'm going to have to omit the walnuts from this recipe.
Emmy Dorchak
[email protected]I'm not a big baker, but this recipe looks easy enough for me to try.
Jai Toyjoe
[email protected]I'm always looking for new coffee cake recipes. This one looks like a keeper.
Ajay Singh
[email protected]This recipe reminds me of the coffee cake my grandmother used to make. I'm definitely going to give it a try.
Fakhra Gull
[email protected]I can't wait to try this recipe! It looks so delicious.
Mohammad Matour
[email protected]This recipe is way too complicated. I'm not going to attempt it.
Zack Teegarden
[email protected]The ingredients list calls for 1 cup of flour, but the instructions say to use 2 cups. Which is correct?
Alicia Smith
[email protected]This recipe is missing some important instructions. It doesn't say how long to bake the coffee cake.
Subhash Vai
[email protected]I'm not sure what I did wrong, but my coffee cake turned out dry and crumbly.
Charlie Ramsay
[email protected]I followed the recipe exactly, but my coffee cake didn't turn out as moist as I expected.
Khaleeq Inayat
[email protected]This coffee cake was a little too sweet for my taste, but it was still good.
Malik Zaheer
[email protected]I'm not a big fan of coffee cake, but this one was really good. The streusel topping was especially tasty.
Anamul Hoque
[email protected]This is the best coffee cake I've ever had. I'll definitely be making it again.
Zahoor Shah
[email protected]I made this coffee cake for a potluck, and it was a huge success. Everyone loved it!
Shannon Breen
[email protected]This coffee cake is the perfect way to start my day. It's moist, flavorful, and pairs perfectly with a cup of coffee.
Meerwis Khan786
[email protected]I love the streusel topping on this coffee cake. It adds so much flavor and texture.
Kigozi Ryan
[email protected]This was my first time making coffee cake, and it turned out great! The instructions were easy to follow, and the cake was delicious.
mano_thefoodlover
[email protected]I've made this coffee cake several times now, and it always turns out perfectly. It's so easy to make, and it's always a crowd-pleaser.
Sheena gul Sheena gul
[email protected]This coffee cake was a hit with my family! It was so moist and flavorful, and the streusel topping was the perfect finishing touch.