When I first served this wonderful brunch casserole at a family reunion a few years ago, I think I wrote out at least a dozen copies of the recipe! My husband and I enjoy country living in the beautiful Blue Ridge Mountains.
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Line a greased 13x9-in. baking dish with bread. Sprinkle with sausage. Beat the eggs, milk and pepper; pour over sausage. Press bread down with a spatula to absorb egg mixture. Top with cheese and parsley. , Bake, uncovered, at 350° for 30-35 minutes or until a knife inserted in the center comes out clean. Let stand for 5 minutes before cutting.
Nutrition Facts : Calories 415 calories, Fat 27g fat (13g saturated fat), Cholesterol 272mg cholesterol, Sodium 542mg sodium, Carbohydrate 19g carbohydrate (4g sugars, Fiber 1g fiber), Protein 22g protein.
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Davy Lowery
[email protected]This casserole was a bit too difficult to make. I think I would look for an easier recipe next time.
Balogun Abdulmuiz
[email protected]This casserole was a bit too expensive to make. I think I would look for a more affordable recipe next time.
Shamie Naks
[email protected]This casserole was a bit too time-consuming to make. I think I would look for a simpler recipe next time.
Nurjamal Hosen
[email protected]This casserole was a bit too heavy for my taste. I think I would use less butter next time.
DJ Family 1515
[email protected]This casserole was a bit too cheesy for my taste. I think I would use less cheese next time.
Jamey
[email protected]This casserole was a bit too spicy for my taste. I think I would use less pepper next time.
Castro Martin's
[email protected]This casserole was a bit too salty for my taste. I think I would use less salt next time.
Aquavion Owens
[email protected]This casserole was a bit too dry for my liking. I think I would add more liquid next time.
Upieu Kon Luka
[email protected]This casserole was a bit bland for my taste. I think I would add more seasoning next time.
Void A
[email protected]I'm not a fan of casseroles, but this one was really good. The flavors were well-balanced and the texture was perfect.
Erum Naz
[email protected]I love this casserole! It's so cheesy and flavorful.
Boqorada Dumarka
[email protected]This casserole is perfect for a lazy day meal. It's easy to make and can be cooked in the oven or crock pot.
lala land uwuwuwuwu
[email protected]I added some chopped broccoli to this casserole and it was delicious. It's a great way to get your kids to eat their vegetables.
Shamim Raz
[email protected]This casserole is a great way to use up leftover chicken or turkey.
Alieny Lara
[email protected]I've made this casserole several times and it's always a hit. It's a great dish to take to potlucks or parties.
Eva Popescu
[email protected]This is my new favorite casserole recipe. It's so easy to make and always comes out perfect.
Rayed Kamal
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Dahiru Mohammed
[email protected]This casserole was easy to make and turned out great! I loved the combination of flavors.
Mariano Barrera
[email protected]I'm not a big fan of casseroles, but this one was really good. The flavors were well-balanced and the texture was perfect.
Jeremiah Rivera
[email protected]This casserole was a hit with my family! It was easy to make and so delicious. I will definitely be making it again.