LAZY DAISY CAKE / VINTAGE RECIPE
I remember my Gram making this delicious buttery lazy Daisy cake. We loved it as kids, and still love it today. I have my Grams recipe. There may be other versions of this cake under a different name on this site, but this is what Gram called it...love the coconut topping...Yum!! Hope you enjoy this cake as much as we do... My...
Provided by Cassie *
Categories Cakes
Time 50m
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 350 degree F. Grease and flour a 13 x 9 inch pan.
- 2. Whisk the flour, baking powder, and salt in a large bowl
- 3. Heat the butter and milk in a medium saucepan over medium heat until the butter melts. Stir in the vanilla.
- 4. With an electric mixer on medium - high speed, beat the eggs and sugar until pale and thick, about 6 minutes.
- 5. Using a rubber spatula, fold in the flour mixture and milk mixture alternately until just incorporated.
- 6. Pour the batter into the prepared pan and bake until a toothpick inserted in the center comes out clean, 30 to 35 minutes. Let cool slightly in the pan, about 10 minutes. Heat the broiler.
- 7. Topping: Combine the butter, brown sugar, evaporated milk, and coconut in a medium bowl.
- 8. Spread the topping evenly over cake. Broil until topping bubbles and just begins to brown, 3-4 minutes. Serve warm.
- 9. This cake can be stored at room temperature for up to 4 days. Reheat servings in the microwave.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Muhammad Saleem
[email protected]This cake is a classic for a reason. It's simple, delicious, and always a crowd-pleaser. I love that it's not too sweet, so it's perfect for any occasion.
Shankaroon Xirsi
[email protected]I've tried many Lazy Daisy Cake recipes, but this one is by far the best. It's so easy to make and it always turns out perfect. I love it!
Blair Perez
[email protected]This cake is so moist and flavorful. I love the combination of pineapple, coconut, and nuts. It's the perfect cake for a summer party.
Md sahin islam
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it. I'll definitely be making it again.
Rudzani Nemutamvuni
[email protected]This cake is a great way to use up leftover pineapple. I always have a can or two in my pantry, so it's nice to have a recipe that I can use them in.
FNAF VIDS
[email protected]I'm not a big fan of pineapple, but I loved this cake! The coconut and nuts balanced out the sweetness of the pineapple perfectly. It's definitely a recipe I'll be making again.
Shjjad Shjjad
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I love that I can use canned pineapple and coconut, so it's a great recipe for when I'm short on time.
Mohammad Jan
[email protected]This cake is a great way to use up leftover pineapple. I always have a can or two in my pantry, so it's nice to have a recipe that I can use them in.
Sammy Zzain
[email protected]I love the pineapple-coconut topping on this cake. It's so moist and flavorful. I always double the recipe so I can have leftovers.
Ulug Bek
[email protected]This cake is a classic for a reason. It's simple, delicious, and always a crowd-pleaser. I love that it's not too sweet, so it's perfect for any occasion.
Prakash Jung Kshetri
[email protected]I've tried many Lazy Daisy Cake recipes, but this one is by far the best. It's so easy to make and it always turns out perfect. I love it!
Honest
[email protected]This cake is so moist and flavorful. I love the combination of pineapple, coconut, and nuts. It's the perfect cake for a summer party.
Ms Romija
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it. I'll definitely be making it again.
Krystal Lambert
[email protected]This cake is a great way to use up leftover pineapple. I always have a can or two in my pantry, so it's nice to have a recipe that I can use them in.
ayana williams
[email protected]I'm not a big fan of pineapple, but I loved this cake! The coconut and nuts balanced out the sweetness of the pineapple perfectly. It's definitely a recipe I'll be making again.
Aliyana Guerrero
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I love that I can use canned pineapple and coconut, so it's a great recipe for when I'm short on time.
Tazim Ullah Tanha
[email protected]I've been making this cake for years and it's always a hit. It's so moist and flavorful, and the pineapple-coconut topping is divine. I highly recommend it!
Ibrahim Shahzad
[email protected]This Lazy Daisy Cake is a real treat! It's so easy to make and it always turns out perfect. I love the combination of pineapple, coconut, and nuts. It's the perfect cake for any occasion.