I like this pumpkin pie because it is slightly different from most. It has a lighter texture. Presentation is nice because the pie is layered. I believe the original recipe came from Diamond Walnuts. Since I never have pumpkin pie spice around, I use 1/2 teaspoon each of ginger & cinnamon, and a dash of nutmeg as a substitution. Although there are a lot of steps, the pie comes together easily. NOTE: Cooking time=chilling time.
Provided by Sweet PQ
Categories Dessert
Time 4h30m
Yield 1 pie, 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Finely chop the walnuts and set aside.
- Soften the gelatin in water in a 2 quart saucepan. Stir in the pumpkin, 1/2 cup of sugar, milk, lightly beaten egg yolks, pumpkin pie spice and salt. Heat just to boiling, stirring constantly. Turn heat to very low & cook 5 minutes more, stirring.
- Remove from heat & cool. Chill until mixture thickens slightly.
- Beat egg whites to soft peaks. Gradually beat in 2 tablespoons of the sugar, beating until stiff. Fold into the pumpkin mixture along with the chopped walnuts.
- Beat the whipping cream with the remaining sugar until stiff.
- Turn half the pumpkin mixture into the prepared pie shell & level off.
- Top with 3/4 of the whipped cream spread in an even layer.
- Top with remaining pumpkin filling.
- Decorate with remaining whipped cream and walnut halves.
- Chill at least 4 hours before serving.
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Hail 676
[email protected]I made this pie for my Thanksgiving dinner and it was a hit! The flavors are perfect and the pie is so easy to make. I will definitely be making this pie again.
Osa Sona
[email protected]This pie is so easy to make and it tastes amazing! I love the combination of pumpkin and walnuts. I will definitely be making this pie again.
Md Hashem
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this pie again.
Jacob Suazo
[email protected]This pie is delicious! The pumpkin and walnut flavors are a perfect combination, and the crust is flaky and buttery. I will definitely be making this pie again and again.
Baby
[email protected]I made this pie for my Thanksgiving dinner and it was a hit! The flavors are perfect and the pie is so easy to make. I will definitely be making this pie again.
All in one lk
[email protected]This pie is so easy to make and it tastes amazing! I love the combination of pumpkin and walnuts. I will definitely be making this pie again.
Mireya Canez
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this pie again.
MMalik 786
[email protected]This pie is delicious! The pumpkin and walnut flavors are a perfect combination, and the crust is flaky and buttery. I will definitely be making this pie again and again.
Jam Ramzan
[email protected]I made this pie for my family and they loved it! The flavors are perfect and the pie is so easy to make. I will definitely be making this pie again.
Hdhd HD
[email protected]This pie was a hit at my Thanksgiving dinner! The combination of pumpkin and walnuts is delicious, and the crust is flaky and buttery. I will definitely be making this pie again.