LAYERED VEGETABLE LOAF

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Layered Vegetable Loaf image

I receive many compliments on my out-of-the-ordinary side dish that features fluffy layers of eggs, cheese and vegetables topped with a creamy sauce. Even non-vegetable fans like this loaf.

Provided by Taste of Home

Categories     Side Dishes

Time 1h25m

Yield 8-10 servings.

Number Of Ingredients 25

FIRST LAYER:
2 eggs, beaten
1 cup chopped cooked broccoli
1/2 cup shredded cheddar cheese
1 tablespoon butter, melted
1/4 teaspoon onion salt
SECOND LAYER:
2 eggs, beaten
1 cup cooked rice
1/2 cup shredded part-skim mozzarella cheese
1/2 cup chopped sweet red pepper
1 tablespoon butter, melted
1/4 teaspoon onion salt
THIRD LAYER:
2 eggs, beaten
1 cup mashed cooked carrots
1/2 cup shredded cheddar cheese
1 tablespoon butter, melted
1/4 teaspoon onion salt
SAUCE:
2 tablespoons butter
2 tablespoons all-purpose flour
1 cup milk
1/4 teaspoon onion salt
1/8 teaspoon pepper

Steps:

  • Combine first layer ingredients; pour into a greased 8x4-in. loaf pan. Combine second layer ingredients and spread over first layer. Combine third layer ingredients and spread over second layer. , Bake at 325° for 60-70 minutes or until a knife inserted in the center comes out clean. Run a knife around edges to loosen; cool in pan to room temperature. , For sauce, melt butter in a small saucepan; blend in flour until smooth. Gradually add milk, onion salt and pepper. Bring to a boil over medium heat; boil and stir for 2 minutes or until thickened. , Unmold loaf onto a serving platter; serve with sauce.

Nutrition Facts : Calories 203 calories, Fat 14g fat (8g saturated fat), Cholesterol 161mg cholesterol, Sodium 397mg sodium, Carbohydrate 10g carbohydrate (3g sugars, Fiber 1g fiber), Protein 10g protein.

George Hanks (GeorgiaUwU)
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I love that this recipe is customizable. I added some chopped walnuts and dried cranberries to mine.


Gary Hill
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This loaf is a great make-ahead meal. I often make it on the weekend and then slice it and freeze it. It's a great option for busy weeknights.


Elisa Sciabica
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This recipe is a great way to use up leftover vegetables. I always have a few odds and ends in my fridge that I can throw into it.


Vincent Liberto
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This loaf is a great way to sneak vegetables into your kids' diet. They'll never know they're eating healthy!


Rashidah McQueen
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I've never been a fan of vegetable loaf, but this recipe changed my mind. It's so flavorful and moist.


Alaethia Thompson
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This loaf is a great make-ahead meal. I often make it on the weekend and then slice it and freeze it. It's a great option for busy weeknights.


Bella Dona
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I've made this recipe several times and it's always a hit. It's a great way to get a healthy and delicious meal on the table.


PK BABA YT
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This recipe is a great way to get your kids to eat their vegetables.


Topu Ghotok
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This loaf is a great way to use up leftover vegetables. I always have a few odds and ends in my fridge that I can throw into it.


Aubrianie Olivera
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I love that this recipe is customizable. I added some chopped walnuts and dried cranberries to mine.


malik mahir
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This loaf is perfect for a weeknight meal. It's quick and easy to make, and it's healthy and delicious.


Mish Zafar
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I made this recipe for a potluck and it was a huge success. Everyone loved it!


Tom Barnes
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This loaf is a great source of protein and fiber. It's a healthy and delicious meal that the whole family will enjoy.


william white
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I've never been a fan of vegetable loaf, but this recipe changed my mind. It's so delicious and satisfying.


Khloe Villanueva
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This loaf is a great make-ahead meal. I often make it on the weekend and then slice it and reheat it during the week.


Rylee Maher
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I love the versatility of this recipe. You can add or remove vegetables depending on your preferences.


Oh Hey'Brian
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This recipe is a great way to sneak vegetables into your kids' diet. My kids loved it!


Romik shrestha
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This loaf is so easy to make and it's packed with flavor. I love that I can use whatever vegetables I have on hand.


Alexis Trott
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I've made this recipe several times and it always turns out great. It's a great way to get your daily dose of vegetables.


Madison Clewell
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This layered vegetable loaf was a hit with my family! The flavors were amazing and the texture was perfect. I will definitely be making this again.