LAYERED TROPICAL FRUIT SALAD
With this colorful tropical fruit platter, simplydress the slices of pineapple,papaya, and star fruit with sugar and lime juice and zest --and drizzle the fruit with alittle white rum, if you like.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Number Of Ingredients 6
Steps:
- Arrange pineapple on a large platter. Top with a layer each of papaya and star fruit. Sprinkle fruit with sugar, lime juice, and rum, if desired. Garnish with lime zest.
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moon king333
[email protected]Meh.
Bisola
[email protected]Overall, I thought the salad was just okay. It wasn't bad, but it wasn't great either. I probably won't make it again.
PAK MAX GAMING
[email protected]I thought the salad was a bit too expensive to make. I think I'll try a different recipe next time.
Taurai Ncube
[email protected]I had a hard time finding some of the fruits called for in the recipe. I ended up using what I could find at my local grocery store.
Anwuer Hossain
[email protected]The salad was a bit too runny for my taste. I think I'll use less coconut milk next time.
Jason Anglin
[email protected]I found the salad to be a bit bland. I think I'll add some spices to the dressing next time.
Amber Messinger
[email protected]This salad is a bit too sweet for my taste. I think I'll use less sugar in the dressing next time.
Whitney Egharevba
[email protected]I'm not a big fan of coconut, so I used a different type of milk in the dressing. The salad still turned out great!
katelyn macwilliams
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also a good source of fiber and vitamins.
sheka mutemwa
[email protected]I love that this salad is so versatile. I can add or remove fruits depending on what I have on hand. I also like to sometimes add a handful of chopped nuts or granola for extra crunch.
Bongiwe Kupula
[email protected]This salad is so easy to make. I just chopped up the fruit and mixed it with the coconut milk dressing. It took me less than 15 minutes to make.
Sujan Khadka
[email protected]I love the combination of fruits in this salad. The pineapple, mango, and papaya are all so sweet and juicy. The grapes and blueberries add a nice tartness that balances out the sweetness of the other fruits.
Bernadette Hernandez
[email protected]I followed the recipe exactly and the salad turned out perfectly. The fruit was ripe and juicy, and the coconut milk dressing was the perfect finishing touch.
gulamu khan gulamu
[email protected]This is the perfect salad for a hot summer day. It's light, refreshing, and packed with tropical flavors. I love that I can make it ahead of time, so it's ready to enjoy when I need it.
Fayyz Balouch
[email protected]I've never made a fruit salad with coconut milk before, but I'm so glad I tried this recipe. The coconut milk adds a subtle sweetness and creaminess that really enhances the flavors of the fruit.
Dragon_Bug685*
dragon_bug685*[email protected]This tropical fruit salad was a hit at my summer party! The vibrant colors and flavors were a feast for the eyes and taste buds. I especially loved the creamy coconut milk dressing.