LAYERED TOSTADA BAKE
Make and share this Layered Tostada Bake recipe from Food.com.
Provided by True Texas
Categories One Dish Meal
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 15
Steps:
- Heat oven to 375°F; grease oblong baking dish, 12 x 7 1/2 x 2-inch.
- Sauté beef and onions until brown; drain. Stir in taco seasoning mix, tomato sauce, beans, chilies and olives.
- Mix 1 egg, baking mix, cornmeal, milk and oil until moistened; beat vigorously 30 seconds. Spread dough in dish. Spoon beef mixture over dough.
- Mix sour cream, 1 egg and cheese. Spoon over beef mixture. Bake 30 minutes. Let stand 10 minutes before cutting.
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Sophie Lyon
sl68@aol.comThis is one of my favorite recipes. It's always a hit with my family and friends.
Hanad Salah
salahh69@yahoo.comI'm so glad I found this recipe. It's a delicious and easy way to enjoy Mexican food at home.
MD RUYEL KHAN
khanm11@hotmail.comThis is the perfect dish for a party or potluck. It's easy to make ahead of time and it's always a hit.
Zahid Nazeer
nazeer-z34@yahoo.comI love that this dish can be tailored to my own taste. I like to add more cheese and salsa, and sometimes I even add some cooked ground beef.
L Vang
vl60@gmail.comThis dish is a great way to use up leftover ingredients. I often make it with whatever I have on hand.
Shohag Ashish
s-a10@hotmail.comI highly recommend this recipe to anyone who loves Mexican food or is looking for a new and exciting dish to try.
Esther Okil
okil.e@hotmail.comThis is one of the best layered tostada bakes I've ever had. The flavors are amazing and the textures are perfect.
getsuga tensho
tensho-g@aol.comI'm so glad I found this recipe. It's a delicious and easy way to enjoy Mexican food at home.
Tofeeq Khan
k_t@hotmail.frThis dish is also great for meal prep. You can make it ahead of time and then just reheat it when you're ready to eat.
Levei Williams
w.l@hotmail.comI like to serve this dish with a side of guacamole and salsa. It's the perfect way to add some extra flavor and spice.
Joshua Bernabe
j.bernabe62@yahoo.comThe cheese and sour cream add a creamy richness to this dish. It's the perfect comfort food.
Majed Khair
m.khair30@yahoo.comI love the crispy tortilla layer on top of this dish. It adds a nice crunch and texture.
Leah Martinez
m-leah@gmail.comI've made this dish several times now and it's always a success. It's a great way to use up leftover chicken or beef.
Ian Gartland
i_g@hotmail.comThis is the perfect dish for a weeknight meal. It's quick and easy to make, and it's always a hit with the kids.
i Hate IShowSpeed
i_ishowspeed@hotmail.comI love that this dish is so versatile. You can add or remove ingredients to suit your taste. I like to add some chopped jalapenos for a little extra spice.
Easy Lion F. M. V.
v-e66@yahoo.comThis recipe is a keeper! It's now one of my go-to meals when I'm short on time but still want something delicious and satisfying.
Jay Holland
h@gmail.comI'm not a huge fan of Mexican food, but this dish changed my mind. It was so flavorful and satisfying. I'll definitely be making it again.
Hazara gamers
g_h@hotmail.comI made this dish for a potluck and it was a total crowd-pleaser! Everyone loved it and asked for the recipe.
Timmy Muentes
timmy.m@hotmail.comThis layered tostada bake was a huge hit with my family! It was easy to make and so delicious. The combination of flavors and textures was perfect.