LAYERED SPAGHETTI CASSEROLE
Steps:
- 1. Heat the oven to 350.
- 2. Cook the ground beef in a 10-inch skillet, over medium-high heat, stirring occasionally, until brown the drain off the excess fat.
- 3. Stir in the spaghetti sauce and remove from the heat.
- 4. Mix the spaghetti, eggs and parmesan cheese, blending well, then spread in an ungreased rectangular baking dish, 13 X 9 X 2-inches.
- 5. Mix the ricotta cheese and parsley, blending well, then spread evenly over the spaghetti mixture.
- 6. Pour the sauce mixture over the ricotta cheese mixture.
- 7. Sprinkle with the mozzarella cheese.
- 8. Bake, uncovered, for about 20 minutes or until the mixture is hot and the cheese is melted.
- 9. Serve hot.
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sagor ch
csagor67@gmail.comThis casserole was a bit too cheesy for my taste, but my kids loved it. I'll probably make it again, but I'll use less cheese next time.
LivYourLocalHuman
livyourlocalhuman67@gmail.comI'm not a big fan of spaghetti casserole, but this one was actually really good. The flavors were well-balanced and the cheese was perfectly melted.
Maartje Dannenberg
m@aol.comThis casserole is a great comfort food. It's perfect for a cold winter night.
Bruna stephany
b@hotmail.comI love this casserole! It's so cheesy and flavorful. I always make it when I have guests over.
Shehraz awan
awan.shehraz87@aol.comThis casserole is a great way to use up leftover spaghetti. It's also a great dish to take to potlucks or parties.
getnet alemu
alemugetnet30@yahoo.comI made this casserole for my friends and they all raved about it. They said it was the best spaghetti casserole they had ever had.
K A Rafi
krafi71@aol.comThis casserole is so easy to make and it's always a hit with my family. I love that I can use ingredients that I already have on hand.
Jasper Rinae
jasper22@hotmail.comI added some cooked ground beef to this casserole and it was even better. It's a great way to get a complete meal in one dish.
Najmul Khan
n_khan@yahoo.comThis casserole is a great way to use up leftover spaghetti. It's also a great dish to make ahead of time and reheat later.
Nabeel Ikram
ikram_nabeel@gmail.comI've made this casserole several times now and it's always a crowd-pleaser. It's hearty, cheesy, and flavorful. What more could you ask for?
JAK Tofan05
jt@hotmail.co.ukThis is my new go-to recipe for spaghetti casserole. It's so easy to make and it always turns out delicious. My kids love it too, which is a bonus.
Riyaj Ahmed
riyaj50@aol.comI made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I'll definitely be making it again.
Tyler Platt
tyler@hotmail.comThis casserole was a hit with my family! The flavors were well-balanced and the cheese was perfectly melted and gooey. The instructions were easy to follow and the dish came out looking just like the picture.